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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 2 kg | Viking - Pilsner Malt2 kg Pilsner Malt |
2.10 € / kg 4.20 € |
37 | 1.9 | 58% |
| 500 g | Weyermann - Munich Type II (Dark)500 g Munich Type II (Dark) |
2.10 € / kg 1.05 € |
37 | 10 | 14.5% |
| 500 g | Dingemans - Biscuit500 g Biscuit |
1.90 € / kg 0.95 € |
34.5 | 22 | 14.5% |
| 100 g | Weyermann - Pale Wheat100 g Pale Wheat |
2.10 € / kg 0.21 € |
36 | 2 | 2.9% |
| 250 g | Weyermann - Caramunich Type 1250 g Caramunich Type 1 |
2.30 € / kg 0.58 € |
33.5 | 35 | 7.2% |
| 100 g | Crisp Malting - Pale Chocolate100 g Pale Chocolate |
2.40 € / kg 0.24 € |
32.7 | 220 | 2.9% |
| 3,450 g / 7.23 € | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 12 g | Sterling12 g Sterling Hops |
0.05 € / g 0.59 € |
Pellet | 11.7 | Boil | 60 min | 26.74 | 44.4% |
| 5 g | Tettnanger5 g Tettnanger Hops |
0.05 € / g 0.25 € |
Pellet | 2.1 | Boil | 30 min | 1.54 | 18.5% |
| 10 g | Tettnanger10 g Tettnanger Hops | Pellet | 2.1 | Boil | 0 min | 37% | ||
| 27 g / 0.84 € | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 12 g | Sterling (Pellet) 12 g Sterling (Pellet) Hops |
0.05 € / g 0.59 € |
26.74 | 44.4% |
| 15 g | Tettnanger (Pellet) 15 g Tettnanger (Pellet) Hops |
0.05 € / g 0.75 € |
1.54 | 55.5% |
| 27 g / 1.34 € | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 9.5 L | Infusion | 71 °C | 66 °C | 60 min | |
| 5.5 L | Batch Sparge | -- | -- | 10 min |
| Mangrove Jack - Belgian Ale Yeast M41 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| 4.10 € Yeast Pitch Rate and Starter Calculator |
| Method: sucrose Amount: 93 g Temp: 20 °C CO2 Level: 2.8 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
Dark reddish . Well carbonated. Biscuit maltiness with fruity esters. Roasty and hoppy fininsh.
System Default
| Cost € | Cost % | |
|---|---|---|
| Fermentables | € | |
| Steeping Grains (Extract Only) |
€ | |
| Hops | € | |
| Yeast | € | |
| Other | € | |
| Cost Per Barrel | € 0.00 | |
| Cost Per Pint | € 0.00 | |
| Total Cost | € 0.00 |
|
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