Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Backstage jitters

179 calories 18.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 100 gallons (fermentor volume)
Pre Boil Size: 110 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created Saturday October 17th 2020
1.054
1.014
5.4%
15.6
12.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 lb Pale 2-Row100 lb Pale 2-Row 37 1.8 54.1%
50 lb United Kingdom - Maris Otter Pale50 lb Maris Otter Pale 38 3.75 27%
10 lb Bairds - Crystal Malt 15010 lb Crystal Malt 150 34 57 5.4%
4 lb Honey Malt4 lb Honey Malt 37 25 2.2%
1 lb American - Dark Roasted Millet Malt - Gluten Free1 lb Dark Roasted Millet Malt - Gluten Free 25 300 0.5%
20 lb American - Caramel / Crystal 40L20 lb Caramel / Crystal 40L 34 40 10.8%
185 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 oz Magnum6 oz Magnum Hops Leaf/Whole 15 Boil 60 min 15.63 100%
6 oz / 0.00
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Backstage jitters" American Light Lager beer recipe. All Grain, ABV 5.35%, IBU 15.63, SRM 12.19, Fermentables: (Pale 2-Row, Maris Otter Pale, Crystal Malt 150, Honey Malt, Dark Roasted Millet Malt - Gluten Free, Caramel / Crystal 40L) Hops: (Magnum)
Last Updated and Sharing
 
63
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-17 16:27 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
https://www.brewersfriend.com/