View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Elenita IPA

Method: BIAB
Style: English IPA
Boil Time: 60 min
Batch Size: 5.6 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 8.23 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 84%
Calories: 174 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)

Created: Sunday September 27th 2020

Original Gravity:

1.057

Final Gravity:

1.011

ABV (standard):

6.1%

IBU (tinseth):

49.1

SRM (morey):

10.8

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.20 kg	American - Pale Ale1.2 kg Pale Ale	37	3.5	80%
0.15 kg	German - Caramel Pils0.15 kg Caramel Pils	35	2.4	10%
0.05 kg	German - CaraMunich III0.05 kg CaraMunich III	34	57	3.3%
0.10 kg	German - CaraMunich II0.1 kg CaraMunich II	34	46	6.7%
1.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Chinook5 g Chinook Hops	Pellet	13	Boil	60 min	27.27	33.3%
3 g	Chinook3 g Chinook Hops	Pellet	13	Boil	45 min	15.02	20%
3 g	Cascade3 g Cascade Hops	Pellet	4	Boil	30 min	3.87	20%
3 g	Cascade3 g Cascade Hops	Pellet	4	Boil	15 min	2.5	20%
1 g	Chinook1 g Chinook Hops	Pellet	13	Boil	2 min	0.46	6.7%
15 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
9 g	Chinook (Pellet) 9 g Chinook (Pellet) Hops	42.75	60%
6 g	Cascade (Pellet) 6 g Cascade (Pellet) Hops	6.37	40%
15 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 28 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

202

Views

Brews

Public: Yup, Shared
Last Updated: 2020-09-29 14:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!