Solsun Beer Recipe | All Grain Blonde Ale by MixedCultureLife | Brewer's Friend
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Solsun

249 calories 25.9 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.137 (recipe based estimate)
Post Boil Gravity: 1.275 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 249 calories (Per 12oz)
Carbs: 25.9 g (Per 12oz)
Created: Sunday September 27th 2020
1.075
1.019
7.4%
47.1
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb American - White Wheat6.6 lb White Wheat 40 2.8 42.6%
4.40 lb American - Pale Ale4.4 lb Pale Ale 37 3.5 28.4%
0.10 lb American - Caramel / Crystal 120L0.1 lb Caramel / Crystal 120L 33 120 0.6%
4.40 lb Ireks - Pilsner Malt4.4 lb Pilsner Malt 36 1.8 28.4%
15.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.40 oz East Kent Goldings3.4 oz East Kent Goldings Hops Pellet 4.8 Boil 45 min 23.62 63%
1 oz Chinook1 oz Chinook Hops Pellet 11.6 Boil 45 min 16.79 18.5%
1 oz Hallertau Tradition (Germany)1 oz Hallertau Tradition (Germany) Hops Pellet 4.6 Boil 45 min 6.66 18.5%
5.40 oz / 0.00
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Solsun" Blonde Ale beer recipe by MixedCultureLife. All Grain, ABV 7.37%, IBU 47.06, SRM 7.13, Fermentables: (White Wheat, Pale Ale, Caramel / Crystal 120L, Pilsner Malt) Hops: (East Kent Goldings, Chinook, Hallertau Tradition (Germany))
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  • Public: Yup, Shared
  • Last Updated: 2020-09-27 08:41 UTC
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