Teamwork Marzen Beer Recipe | All Grain Märzen | Brewer's Friend
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Teamwork Marzen

180 calories 16 g 12 oz
Beer Stats
Method: All Grain
Style: Märzen
Boil Time: 60 min
Batch Size: 7 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 7 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 180 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created: Sunday September 13th 2020
1.055
1.010
6.0%
25.8
12.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb American - Pilsner3 lb Pilsner 37 1.8 18.8%
1 lb American - Vienna1 lb Vienna 35 4 6.3%
5 lb Dark Munich5 lb Dark Munich 36 10 31.3%
5 lb Munich5 lb Munich 37 6 31.3%
1 lb Belgian - CaraVienne1 lb CaraVienne 34 20 6.3%
1 lb German - CaraMunich I1 lb CaraMunich I 34 39 6.3%
16 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Hallertau Mittelfruh (3.75 AA)2 oz Hallertau Mittelfruh (3.75 AA) Hops Pellet 3.75 Boil 60 min 20.64 66.7%
1 oz Hallertau Mittelfruh (3.75 AA)1 oz Hallertau Mittelfruh (3.75 AA) Hops Pellet 3.75 Boil 15 min 5.12 33.3%
3 oz / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Teamwork Marzen" Märzen beer recipe by chugga_chugga. All Grain, ABV 5.96%, IBU 25.76, SRM 12.12, Fermentables: (Pilsner, Vienna, Dark Munich, Munich, CaraVienne, CaraMunich I) Hops: (Hallertau Mittelfruh (3.75 AA))
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  • Public: Yup, Shared
  • Last Updated: 2020-09-13 15:05 UTC
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