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Australian IPA

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Efficiency: 70% (steeping grains only)
Calories: 176 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)

Created: Saturday May 26th 2012

Original Gravity:

1.053

Final Gravity:

1.015

ABV (standard):

5.1%

IBU (tinseth):

33.0

SRM (morey):

9.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.30 lb	Liquid Malt Extract - Light3.3 lb Liquid Malt Extract - Light	35	4	42.3%
2.50 lb	Dry Malt Extract - Amber2.5 lb Dry Malt Extract - Amber	42	10	32.1%
5.80 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	6.4%
0.50 lb	American - Munich - Dark 20L0.5 lb Munich - Dark 20L	33	20	6.4%
1 lb	American - Caramel / Crystal 30L1 lb Caramel / Crystal 30L	34	30	12.8%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
1 oz	Cascade1 oz Cascade Hops	Pellet	6.2	Boil	40 min	25%
1 oz	galaxy1 oz galaxy Hops	Pellet	13	Boil	15 min	25%
1 oz	galaxy1 oz galaxy Hops	Pellet	13	Boil	5 min	25%
1 oz	galaxy1 oz galaxy Hops	Pellet	13	Aroma	0 min	25%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Cascade (Pellet)		25%
3 oz	galaxy (Pellet)	0	75%
4 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

3,537

Views

Brews

Public: Yup, Shared
Last Updated: 2012-08-28 21:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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