Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 oz |
Saaz16 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
8.54 |
100% |
|
16 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
16 oz |
Saaz (Pellet) 15.999999963401 oz Saaz (Pellet) Hops |
|
8.54 |
100% |
|
16 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
64 gal |
|
Strike |
165 °F |
152 °F |
60 min |
|
75 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.35 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and malty
"Grandma Anne" Saison beer recipe by River Time Crew. All Grain, ABV 7.01%, IBU 8.54, SRM 3.81, Fermentables: (Pilsner, Bonlander Munich, White Wheat, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Saaz) Other: (Puree Blue berry, Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-31 00:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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