Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
50% |
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
50% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Worflock
|
|
Water Agt |
Mash |
0 min. |
1 g |
Cherry Extract
|
|
Water Agt |
Bottling |
0 min. |
2 oz |
Pure vanilla extract
|
|
Water Agt |
Boil |
0 min. |
4 each |
Vanilla Beans soaked 2oz Vodka
|
|
Water Agt |
Bottling |
0 min. |
Priming
Method: dextrose
Amount: 9.3 oz
Temp: 68 °F
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
"Vanilla-Cherry Wheat Weizen" Weizen/Weissbier beer recipe by Brewer #330061. BIAB, ABV 5.77%, IBU 0, SRM 4.41, Fermentables: (Wheat Malt, Pilsner, CaraHell, Honey) Hops: (Tettnanger, Hallertau Blanc) Other: (Worflock, Cherry Extract, Pure vanilla extract, Vanilla Beans soaked 2oz Vodka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-17 04:16 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top