Laguna Pale Ale Beer Recipe | Extract American Pale Ale | Brewer's Friend
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Laguna Pale Ale

160 calories 14.3 g 12 oz
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 160 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Thursday July 16th 2020
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OG: 1.051 FG: 1.010 ABV: 5.5% IBU: 52

1.049
1.009
5.2%
53.2
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Briess - LME Golden Light6 lb LME Golden Light 37.6 4 66.7%
1 lb Briess - DME Pilsen Light1 lb DME Pilsen Light 45 2 11.1%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 11.1%
8 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb German - CaraMunich II1 lb CaraMunich II 34 46 11.1%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 60 min 46.84 50%
1 oz Fuggles1 oz Fuggles Hops Leaf/Whole 4.5 Boil 15 min 6.34 50%
2 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11.50 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 105 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 3.9 oz       Temp: 68 °F       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Laguna Pale Ale" American Pale Ale beer recipe by ETGAles. Extract, ABV 5.24%, IBU 53.18, SRM 7.93, Fermentables: (LME Golden Light, DME Pilsen Light, Flaked Barley) Steeping Grains: (CaraMunich II) Hops: (Columbus, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-16 01:40 UTC
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