Who's Your Taddy's Porter Beer Recipe | All Grain Brown Porter | Brewer's Friend
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Who's Your Taddy's Porter

170 calories 15.5 g 12 oz
Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 68% (ending kettle)
Calories: 170 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Sunday July 12th 2020
1.052
1.010
5.4%
25.5
23.8
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.50 lb American - Pale Ale10.5 lb Pale Ale 37 3.5 83.2%
12 oz Crisp Malting - Brown Malt12 oz Brown Malt 32.7 65 5.9%
9 oz American - Caramel / Crystal 40L9 oz Caramel / Crystal 40L 34 40 4.5%
10 oz American - Chocolate10 oz Chocolate 29 350 5%
3 oz American - Caramel / Crystal 75L3 oz Caramel / Crystal 75L 33 75 1.5%
202 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Fuggles1.5 oz Fuggles Hops Pellet 4.7 Boil 60 min 22.79 75%
0.50 oz Fuggles0.5 oz Fuggles Hops Pellet 4.7 Boil 10 min 2.75 25%
2 oz / 0.00
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
50 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

3g Gypsum
1/2 Whirlfloc Tablet @ 10
1/2 tsp Yeast Nutrients @ 10

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2020-08-14 23:25 UTC
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