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189 calories 21 carbs
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Beer Stats
Method: Extract
Style: California Common Beer
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Efficiency: 75% (steeping grains only)
Calories: 189 calories (Per 12oz)
Carbs: 21 g (Per 12oz)
Created Wednesday January 18th 2012
1.057
1.016
5.4%
53.85
6.06
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6.6 lb Liquid Malt Extract - Pilsen6.6 lb Liquid Malt Extract - Pilsen 30 2 68.8%
1 lb Corn Sugar - Dextrose 1 lb Corn Sugar - Dextrose 46 0.5 10.4%
1 lb American - Wheat1 lb Wheat 38 1.8 10.4%
8.6 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
1 lb Canadian - Honey Malt1 lb Honey Malt %
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1.5 oz Brewer's Gold1.5 oz Brewer's Gold Hops Pellet 9 Boil 60 min 23.1%
0.5 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 10 min 7.7%
0.5 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 10 min 7.7%
0.5 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 10 min 7.7%
0.5 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 5 min 7.7%
0.5 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 5 min 7.7%
0.5 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 5 min 7.7%
1 oz Chinook1 oz Chinook Hops Pellet 13 Dry Hop 7 days 15.4%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop 7 days 15.4%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: Extract, Style: California Common Beer, ABV 5.4%, IBU 53.85, SRM 6.06, Fermentables: (Liquid Malt Extract - Pilsen, Corn Sugar - Dextrose , Wheat) Steeping Grains: (Honey Malt) Hops: (Brewer's Gold, Cascade, Chinook, Columbus)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-03-25 16:52 UTC
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