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South Coast Cascadia IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)

Created: Friday July 3rd 2020

Original Gravity:

1.046

Final Gravity:

1.011

ABV (standard):

4.5%

IBU (tinseth):

63.4

SRM (morey):

33.8

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	American - Pale 2-Row4 kg Pale 2-Row	37	1.8	68.4%
0.75 kg	Rolled Oats0.75 kg Rolled Oats	33	2.2	12.8%
0.40 kg	American - Caramel / Crystal 80L0.4 kg Caramel / Crystal 80L	33	80	6.8%
0.40 kg	American - Midnight Wheat Malt0.4 kg Midnight Wheat Malt - (late boil kettle addition)	33	550	6.8%
0.30 kg	Rice Hulls0.3 kg Rice Hulls	0	0	5.1%
5.85 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Azacca (15 AA)15 g Azacca (15 AA) Hops	Leaf/Whole	15	Boil	30 min	18.6	5.3%
10 g	Azacca (15 AA)10 g Azacca (15 AA) Hops	Leaf/Whole	15	Boil	20 min	9.77	3.5%
10 g	Azacca (15 AA)10 g Azacca (15 AA) Hops	Leaf/Whole	15	Boil	10 min	5.85	3.5%
20 g	Riwaka (5.5 AA)20 g Riwaka (5.5 AA) Hops	Leaf/Whole	5.5	Boil	10 min	4.29	7%
20 g	Zythos (11 AA)20 g Zythos (11 AA) Hops	Leaf/Whole	10.1	Boil	10 min	7.88	7%
50 g	Riwaka (5.5 AA)50 g Riwaka (5.5 AA) Hops	Leaf/Whole	5.5	Whirlpool	20 min	5.98	17.5%
50 g	Zythos (11 AA)50 g Zythos (11 AA) Hops	Leaf/Whole	10.1	Whirlpool	20 min	10.98	17.5%
50 g	Kohatu50 g Kohatu Hops	Leaf/Whole	6.5	Dry Hop	2 days		17.5%
30 g	Riwaka30 g Riwaka Hops	Leaf/Whole	5.5	Dry Hop	2 days		10.5%
30 g	Zythos30 g Zythos Hops	Leaf/Whole	11	Dry Hop	2 days		10.5%
285 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
35 g	Azacca (15 AA) (Leaf/Whole) 35 g Azacca (15 AA) (Leaf/Whole) Hops	34.22	12.3%
70 g	Riwaka (5.5 AA) (Leaf/Whole) 70 g Riwaka (5.5 AA) (Leaf/Whole) Hops	10.27	24.5%
70 g	Zythos (11 AA) (Leaf/Whole) 70 g Zythos (11 AA) (Leaf/Whole) Hops	18.86	24.5%
50 g	Kohatu (Leaf/Whole) 50 g Kohatu (Leaf/Whole) Hops		17.5%
30 g	Riwaka (Leaf/Whole) 30 g Riwaka (Leaf/Whole) Hops		10.5%
30 g	Zythos (Leaf/Whole) 30 g Zythos (Leaf/Whole) Hops		10.5%
285 g / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Canberra (North) Jan 17

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

509

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Brews

Public: Yup, Shared
Last Updated: 2020-07-03 21:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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