Pub Brown Beer Recipe | All Grain American Brown Ale | Brewer's Friend
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Pub Brown

168 calories 17.4 g 12 oz
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 120 min
Batch Size: 248 gallons (fermentor volume)
Pre Boil Size: 279 gallons
Post Boil Size: 276 gallons
Pre Boil Gravity: 12.4 °P (recipe based estimate)
Post Boil Gravity: 12.6 °P (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 17.4 g (Per 12oz)
Created: Wednesday June 24th 2020
12.6 °P
3.2 °P
5.0%
0.0
23.9
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 lb Crisp Malting - Pale Ale150 lb Pale Ale 38 4 37.1%
154 lb American - Pale 2-Row154 lb Pale 2-Row 37 1.8 38.1%
50 lb American - Caramel / Crystal 20L50 lb Caramel / Crystal 20L 35 20 12.4%
15 lb United Kingdom - Chocolate15 lb Chocolate 34 425 3.7%
27.50 lb Crisp Malting - Crystal 60L27.5 lb Crystal 60L 33.1 60 6.8%
8 lb German - Carafa III8 lb Carafa III 32 535 2%
404.50 lbs / 0.00
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Eugene
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pub Brown" American Brown Ale beer recipe by deadcross. All Grain, ABV 5%, IBU 0, SRM 23.94, Fermentables: (Pale Ale, Pale 2-Row, Caramel / Crystal 20L, Chocolate, Crystal 60L, Carafa III)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-29 20:29 UTC
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