Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
First Gold1.5 oz First Gold Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
35.38 |
50% |
|
0.50 oz |
First Gold0.5 oz First Gold Hops |
|
Pellet |
7.5 |
Boil
|
15 min |
5.85 |
16.7% |
|
0.50 oz |
Progress0.5 oz Progress Hops |
|
Pellet |
6.25 |
Boil
|
0 min |
|
16.7% |
|
0.50 oz |
Progress0.5 oz Progress Hops |
|
Pellet |
6.25 |
Dry Hop
|
21 days |
|
16.7% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
First Gold (Pellet) 1.9999999954251 oz First Gold (Pellet) Hops |
|
41.23 |
66.7% |
|
1 oz |
Progress (Pellet) 0.99999999771257 oz Progress (Pellet) Hops |
|
0 |
33.4% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.9 gal |
|
Strike |
165 °F |
153 °F |
60 min |
|
2 gal |
|
Vorlauf |
200 °F |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: dextrose
Amount: 3.1 oz
Temp: 68 °F
CO2 Level: 1.02 Volumes |
Target Water Profile
Balanced Profile
"2020" Strong Bitter beer recipe by Anonymous. All Grain, ABV 6.63%, IBU 41.24, SRM 13.06, Fermentables: (Maris Otter Pale, Crystal 55L, Crystal 30L) Hops: (First Gold, Progress)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-26 14:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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