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Schwarz ist Schön

171 calories 17 g 12 oz
Beer Stats
Method: All Grain
Style: Schwarzbier
Boil Time: 90 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.1 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 171 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created Saturday June 20th 2020
1.052
1.012
5.3%
29.2
26.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb German - Pilsner7 lb Pilsner 38 1.6 68.3%
2 lb Munich2 lb Munich 37 6 19.5%
8 oz German - Carafa I8 oz Carafa I 32 340 4.9%
8 oz German - CaraMunich III8 oz CaraMunich III 34 57 4.9%
4 oz German - Carafa III4 oz Carafa III 32 535 2.4%
164 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g BSG - German Hallertau Mittelfrüh (4.4 AA)12 g BSG - German Hallertau Mittelfrüh (4.4 AA) Hops Pellet 4.4 First Wort 0 min 8.74 36.4%
9 g Magnum (15 AA)9 g Magnum (15 AA) Hops Pellet 15 Boil 60 min 19 27.3%
12 g BSG - German Hallertau Mittelfrüh (4.4 AA)12 g BSG - German Hallertau Mittelfrüh (4.4 AA) Hops Pellet 4.4 Boil 5 min 1.48 36.4%
33 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Water Agt Mash 5 min.
 
Yeast
White Labs - German Lager Yeast WLP830
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.5 (M cells / ml / ° P) 383 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Schwarz ist Schön" Schwarzbier beer recipe. All Grain, ABV 5.25%, IBU 29.22, SRM 26.88, Fermentables: (Pilsner, Munich, Carafa I, CaraMunich III, Carafa III) Hops: (BSG - German Hallertau Mittelfrüh (4.4 AA), Magnum (15 AA)) Other: (Whirlfloc)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-31 17:27 UTC
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