US Pale Ale Beer Recipe | All Grain American Pale Ale by pallan84 | Brewer's Friend
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US Pale Ale

171 calories 16.4 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Half Garage Brewing
Calories: 171 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Monday June 15th 2020
1.056
1.012
5.8%
41.8
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 72.7%
1 kg Torrified Wheat1 kg Torrified Wheat 36 2 18.2%
0.50 kg Cane Sugar0.5 kg Cane Sugar 46 0 9.1%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Centennial25 g Centennial Hops Pellet 10 Boil 60 min 28.88 25%
25 g Centennial25 g Centennial Hops Pellet 10 Boil 10 min 10.47 25%
25 g Centennial25 g Centennial Hops Pellet 10 Boil 2 min 2.44 25%
25 g Centennial25 g Centennial Hops Pellet 10 Boil 0 min 25%
100 g / 0.00
Priming
Method: sucrose       Amount: 162.2 g       Temp: 20 °C       CO2 Level: 5 g/l
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"US Pale Ale" American Pale Ale beer recipe by Half Garage Brewing. All Grain, ABV 5.8%, IBU 41.8, SRM 5.2, Fermentables: (Maris Otter Pale, Torrified Wheat, Cane Sugar) Hops: (Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-23 05:40 UTC
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