Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Sorachi Ace1 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
30 min |
22.68 |
50% |
|
1 oz |
Pacific Jade1 oz Pacific Jade Hops |
|
Pellet |
15.4 |
Boil
|
30 min |
31.46 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Sorachi Ace (Pellet) 0.99999999771257 oz Sorachi Ace (Pellet) Hops |
|
22.68 |
50% |
|
1 oz |
Pacific Jade (Pellet) 0.99999999771257 oz Pacific Jade (Pellet) Hops |
|
31.46 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Infusion |
-- |
152 °F |
90 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.75 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
2 tsp |
Phosphoric acid
|
|
Water Agt |
Mash |
-- |
Priming
|
Method: co2
Amount: 9.22 psi
Temp: 34 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Light colored and hoppy
Notes
Scream "muda muda muda muda muda muda" as loud as you can when pitching the yeast, to scare away wild yeasts, bacteria, evil spirits or nearby Joestars.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-14 21:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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