Saaz Single Hop Lager Beer Recipe | All Grain Czech Pale Lager | Brewer's Friend
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Saaz Single Hop Lager

128 calories 13 g 330 ml
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Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 70 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29 liters
Post Boil Size: 24.3 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 128 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Monday June 8th 2020
1.042
1.010
4.1%
41.2
2.7
6.5
39.15
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Weyermann - Pilsner4 kg Pilsner 4.00 / kg
16.00
38 1.6 95.7%
0.18 kg DE - Carapils0.18 kg Carapils 6.40 / kg
1.15
35 1.3 4.3%
4.18 kg / 17.15
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
64 g Saaz64 g Saaz Hops 0.11 / g
7.04
Pellet 3.7 Boil 70 min 30.84 32%
32 g Saaz32 g Saaz Hops 0.11 / g
3.52
Pellet 3.7 Boil 15 min 7.41 16%
32 g Saaz32 g Saaz Hops 0.11 / g
3.52
Pellet 3.7 Boil 5 min 2.98 16%
72 g Saaz72 g Saaz Hops 0.11 / g
7.92
Pellet 3.7 Boil 0 min 36%
200 g / 22.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tbsp Five Star Chemicals - 5.2 pH Stabilizer Water Agt Mash 1 hr.
0.50 each Whirlfloc Water Agt Boil 15 min.
1.50 tsp Wyeast - Beer Nutrient Water Agt Boil 15 min.
30 g Chalk Water Agt Mash 1 hr.
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Saaz Single Hop Lager" Czech Pale Lager beer recipe by DJ Bribie. All Grain, ABV 4.13%, IBU 41.23, SRM 2.73, Fermentables: (Pilsner, Carapils) Hops: (Saaz) Other: (5.2 pH Stabilizer, Whirlfloc, Beer Nutrient, Chalk)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-17 01:14 UTC
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