94 Cal Lite Test Beer Recipe | All Grain American Light Lager | Brewer's Friend
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94 Cal Lite Test

107 calories 9.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Post Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 107 calories (Per 12oz)
Carbs: 9.5 g (Per 12oz)
Created: Sunday June 7th 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 48.5%
3.75 lb American - Pale 6-Row3.75 lb Pale 6-Row 35 1.8 45.5%
0.50 lb Rice Hulls0.5 lb Rice Hulls 0 0 6.1%
8.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 60 min 13.75 20%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 10 min 9.97 40%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop 7 days 40%
2.50 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.09 gal Strike 163 °F 152 °F 60 min
5.67 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Amylase Water Agt Mash 0 min.
1 oz Irish Moss Fining Boil 10 min.
0.50 each Whirlfloc Fining Boil 10 min.
0.25 tsp Wyeast - Beer Nutrient Fining Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 66 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"94 Cal Lite Test" American Light Lager beer recipe by canorado@icloud,com. All Grain, ABV 3.52%, IBU 23.72, SRM 2.66, Fermentables: (Pale 2-Row, Pale 6-Row, Rice Hulls) Hops: (Cascade) Other: (Amylase, Irish Moss, Whirlfloc, Beer Nutrient)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-07 16:55 UTC
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94 Cal Lite Test
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94 Cal Lite Test
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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