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Awesome Recipe

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.105 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 264 calories (Per 12oz)
Carbs: 23.5 g (Per 12oz)

Created: Thursday June 4th 2020

Original Gravity:

1.080

Final Gravity:

1.015

ABV (standard):

8.5%

IBU (tinseth):

59.5

SRM (morey):

7.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.12 lb	Briess - DME Golden Light4.12 lb DME Golden Light	44.6	4	25.4%
2.13 lb	Briess - LME Golden Light2.13 lb LME Golden Light - (late boil kettle addition)	37.6	4	13.1%
1.50 lb	American - Pale 2-Row1.5 lb Pale 2-Row	37	1.8	9.2%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	3.1%
8 lb	Pineapple8 lb Pineapple - (late fermenter addition)	5.85	0	49.2%
16.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Magnum0.5 oz Magnum Hops	Pellet	12.1	Boil	60 min	23.64	22.7%
0.27 oz	Amarillo0.27 oz Amarillo Hops	Pellet	17.1	Boil	60 min	18.04	12.3%
0.43 oz	Amarillo0.43 oz Amarillo Hops	Pellet	17.1	Boil	15 min	14.26	19.5%
1 oz	Willamette1 oz Willamette Hops	Pellet	4.5	Boil	5 min	3.51	45.5%
2.20 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Magnum (Pellet)	23.64	22.7%
0.70 oz	Amarillo (Pellet)	32.3	31.8%
1 oz	Willamette (Pellet)	3.51	45.5%
2.20 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 115 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

203

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Brews

Public: Yup, Shared
Last Updated: 2020-06-04 22:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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