Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
6 lb | Dry Malt Extract - Light | 42 | 4 | 85.7% | |
6 lbs / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
0.50 lb | Belgian - Caramel Pils | 34 | 8 | 7.1% | |
0.25 lb | American - Special Roast | 33 | 50 | 3.6% | |
0.13 lb | Belgian - Biscuit | 35 | 23 | 1.8% | |
0.13 lb | United Kingdom - Chocolate | 34 | 425 | 1.8% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Willamette | Pellet | 5.3 | Boil | 60 min | 13.02 | 50% | |
1 oz | Goldings | Pellet | 5.2 | Boil | 30 min | 9.82 | 50% | |
2 oz / $ 0.00 |
Wyeast - American Ale II 1272 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |