Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
GALAXY5 g GALAXY Hops |
|
Pellet |
12.3 |
Boil
|
60 min |
8.27 |
4.2% |
|
5 g |
CITRA5 g CITRA Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
8.54 |
4.2% |
|
15 g |
GALAXY15 g GALAXY Hops |
|
Pellet |
12.3 |
Boil
|
5 min |
4.95 |
12.5% |
|
15 g |
CITRA15 g CITRA Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
5.11 |
12.5% |
|
40 g |
GALAXY40 g GALAXY Hops |
|
Pellet |
12.3 |
Dry Hop at 20 °C
|
3 days |
|
33.3% |
|
40 g |
CITRA40 g CITRA Hops |
|
Pellet |
12.7 |
Dry Hop at 20 °C
|
3 days |
|
33.3% |
|
120 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
GALAXY (Pellet) 60 g GALAXY (Pellet) Hops |
|
13.22 |
50% |
|
60 g |
CITRA (Pellet) 60 g CITRA (Pellet) Hops |
|
13.65 |
50% |
|
120 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 L |
MASH IN |
Temperature |
-- |
55 °C |
-- |
|
|
MASH |
Temperature |
-- |
65 °C |
60 min |
|
|
MASH OUT |
Temperature |
-- |
76 °C |
10 min |
Starting Mash Thickness:
5 L/kg
|
Priming
|
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"GALTRA PALE ALE" Australian Sparkling Ale beer recipe by D.LEWIS. All Grain, ABV 4.75%, IBU 26.86, SRM 3.78, Fermentables: (Pilsner, Munich Light, Acidulated Malt) Hops: (GALAXY, CITRA) Other: (Calcium Chloride (anhydrous), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-23 23:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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