Clear Conscienceness - Beer Recipe - Brewer's Friend

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Clear Conscienceness

222 calories 23.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 99 gallons (fermentor volume)
Pre Boil Size: 118 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 85% (brew house)
Source: Garrett
Calories: 222 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created: Wednesday April 3rd 2019
1.067
1.017
6.6%
0.0
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
120 lb American - Pale 2-Row120 lb Pale 2-Row 37 1.8 55.8%
40 lb American - Pale Ale40 lb Pale Ale 37 3.5 18.6%
10 lb American - White Wheat10 lb White Wheat 40 2.8 4.7%
10 lb Briess - Brewers Torrified Wheat10 lb Brewers Torrified Wheat 35 1.5 4.7%
10 lb United Kingdom - Golden Naked Oats10 lb Golden Naked Oats 33 10 4.7%
5 lb Briess - Caramel Malt - 20L5 lb Caramel Malt - 20L 35 20 2.3%
5 lb Briess - Aromatic Munich Malt 20L5 lb Aromatic Munich Malt 20L 35.4 20 2.3%
5 lb Flaked Oats5 lb Flaked Oats 33 2.2 2.3%
10 lb American - Victory10 lb Victory 34 28 4.7%
215 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz Azacca16 oz Azacca Hops Pellet 15 Aroma at 212 °F 0 min 9.5%
16 oz Mandarina Bavaria16 oz Mandarina Bavaria Hops Pellet 8.5 Aroma at 212 °F 0 min 9.5%
8 oz Mosaic8 oz Mosaic Hops Pellet 12.5 Aroma at 212 °F 0 min 4.8%
8 oz Citra8 oz Citra Hops Pellet 11 Aroma at 212 °F 0 min 4.8%
40 oz Citra40 oz Citra Hops Debittered Leaf 3 Dry Hop 0 days 23.8%
16 oz Azacca16 oz Azacca Hops Pellet 15 Dry Hop 0 days 9.5%
16 oz Loral16 oz Loral Hops Pellet 11.75 Dry Hop 0 days 9.5%
32 oz Amarillo32 oz Amarillo Hops Pellet 8.6 Dry Hop 0 days 19%
16 oz Mandarina Bavaria16 oz Mandarina Bavaria Hops Pellet 8.5 Dry Hop 0 days 9.5%
168 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 103.05 gal (412.2 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 91.05 gal (364.2 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 97.83 gal (391.3 qt) 80.63 322.5  
Strike water volume at mash thickness of 1.5 qt/lb 80.63 322.5  
Mash volume with grains 97.83 391.3  
Grain absorption losses -26.88 -107.5  
Remaining sparge water volume (equipment estimates 49.55 g | 198.2 qt) 64.5 258  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 103.05 g | 412.2 qt) 118 472  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -1.8 -7.2  
Post boil Volume 99 396  
Going into fermentor 99 396  
Total: 145.13 580.5
Equipment Profile Used: System Default
"Clear Conscienceness" American IPA beer recipe by Garrett. All Grain, ABV 6.64%, IBU 0, SRM 7.24, Fermentables: (Pale 2-Row, Pale Ale, White Wheat, Brewers Torrified Wheat, Golden Naked Oats, Caramel Malt - 20L, Aromatic Munich Malt 20L, Flaked Oats, Victory) Hops: (Azacca, Mandarina Bavaria, Mosaic, Citra, Loral, Amarillo)
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  • Last Updated: 2019-07-01 16:03 UTC