Without Rules
204 calories
18.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
Chinook14 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
22.23 |
7.1% |
28 g |
Amarillo28 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
14.59 |
14.3% |
28 g |
Columbus28 g Columbus Hops |
|
Pellet |
15 |
Boil
|
10 min |
18.6 |
14.3% |
28 g |
Amarillo28 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
20 min |
17.81 |
14.3% |
14 g |
Chinook14 g Chinook Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
7.1% |
28 g |
Columbus28 g Columbus Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
14.3% |
28 g |
Amarillo28 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
3 days |
|
14.3% |
28 g |
Columbus28 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
0 days |
|
14.3% |
196 g
/ $ 0.00
|
Target Water Profile
City of Wyoming, MI. USA
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
8.8 |
Mash volume with grains
|
12.7 |
Grain absorption losses
|
-5.9 |
Remaining sparge water volume (equipment estimates 25.4 L)
|
24.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.4 L)
|
26.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.7 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
33.3
|
Equipment Profile Used: |
System Default |
"Without Rules" Specialty IPA: Red IPA beer recipe by Blades&Brews. All Grain, ABV 6.55%, IBU 73.22, SRM 12.61, Fermentables: (Pale Ale Malt 2-Row, Rye Malt, Caramel Malt - 60L, Caramel Malt - 90L, Carapils Malt, Aromatic Munich Malt 20L) Hops: (Chinook, Amarillo, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-24 19:57 UTC