Black Boot Porter
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No Profile Selected |
5.5 Gallons |
1.057 |
1.018 |
5.17 |
28.44 |
27.38 °L
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225 |
0 |
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Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2021 5:28 AM |
Notes: This beer dropped very clear for me after fermentation finished. I waited until krausen subsided and gravity was stable for 3-4 days before kegging. Beer should be carbonated to 2 volumes at the most, to let the subtle chocolate and roast flavors through. Too much carbonation will ruin this beer. Overall very similar to Black Butte Porter. 10/10 would brew again.
Credit to https://shop.theelectricbrewery.com/pages/deschutes-black-butte-porter and Jamil Zainasheff for this recipe and process notes via website and podcast. |
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Coffee And Cigs
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No Profile Selected |
5.5 Gallons |
1.079 |
1.02 |
7.77 |
0 |
23.65 °L
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225 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.145 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2022 7:19 PM |
Notes: |
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175 MBR
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No Profile Selected |
347 Gallons |
11.795 |
3.037 |
4.68 |
0 |
2.62 °L
|
225 |
0 |
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Boil
Size: 372 Gallons |
Boil Time: 70 |
Boil Gravity: 11 |
Efficiency: 93.5 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2022 6:17 PM |
Notes: |
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Corn Rye Malt
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No Profile Selected |
12 Gallons |
1.072 |
1.015 |
7.46 |
0 |
2.96 °L
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225 |
0 |
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Boil
Size: 12 Gallons |
Boil Time: N/A |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/29/2022 4:50 PM |
Notes: |
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Chocolate Stout (Taken To Bruges)
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No Profile Selected |
5.5 Gallons |
1.097 |
1.028 |
9.06 |
22.57 |
47.44 °L
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225 |
0 |
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Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.079 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2021 7:11 PM |
Notes: |
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Chocolate Oatmeal Stout
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No Profile Selected |
21 Litres |
1.059 |
1.013 |
6.06 |
39.84 |
42.36 °L
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225 |
0 |
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Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2021 4:34 PM |
Notes: |
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Walnut Stout
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No Profile Selected |
19 Litres |
1.094 |
1.023 |
9.23 |
32.15 |
50 °L
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225 |
3 |
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Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2021 1:44 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
2 Gallons |
1.097 |
1.019 |
10.24 |
0 |
9.97 °L
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225 |
0 |
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Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2021 12:36 AM |
Notes: |
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Strarafest
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No Profile Selected |
12 Gallons |
1.08 |
1.019 |
7.97 |
50.4664 |
9.26 °L
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225 |
0 |
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Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/30/2021 5:07 PM |
Notes: |
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#029 Strawberry Smoothie Sour
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No Profile Selected |
500 Litres |
1.076 |
1.008 |
9 |
15.45 |
3.23 °L
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225 |
0 |
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Boil
Size: 520 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 40 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2021 1:38 AM |
Notes: |
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The HEF
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No Profile Selected |
23 Litres |
1.058 |
1.007 |
6.74 |
6.38 |
5.11 °L
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225 |
0 |
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Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/26/2021 8:39 PM |
Notes: |
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Brown Pumpkin Ale
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No Profile Selected |
5.5 Gallons |
1.063 |
1.01 |
6.91 |
12.93 |
35.15 °L
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225 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2021 12:55 AM |
Notes: |
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Idaho 7 Juice
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No Profile Selected |
20.8 Litres |
1.053 |
1.011 |
5.58 |
48.37 |
5.12 °L
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225 |
0 |
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Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2021 3:09 AM |
Notes: |
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Awesome Recipe
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No Profile Selected |
3 Gallons |
1.054 |
1.013 |
5.27 |
0 |
3.77 °L
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225 |
0 |
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Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2021 5:28 PM |
Notes: |
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River Wards IPA
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No Profile Selected |
5.5 Gallons |
1.069 |
1.015 |
7.16 |
0 |
4.53 °L
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225 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/14/2021 8:41 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
5.3 Gallons |
1.067 |
1.017 |
6.64 |
9.63 |
4.47 °L
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225 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/25/2021 4:00 AM |
Notes: |
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Seltzer
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No Profile Selected |
100 Gallons |
1.037 |
0.997 |
5.22 |
0 |
0.8 °L
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225 |
0 |
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Boil
Size: 106 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2021 7:33 PM |
Notes: |
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1 Last Shot
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American wheat |
23 Litres |
1.057 |
1.014 |
5.68 |
44.27 |
3.85 °L
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225 |
1 |
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Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 74 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2021 8:29 PM |
Notes: |
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Kolsch
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No Profile Selected |
23 Litres |
1.038 |
1.007 |
4.09 |
32.86 |
2.1 °L
|
225 |
0 |
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Boil
Size: 30.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2021 9:17 AM |
Notes: |
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Awesome Recipe
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No Profile Selected |
15.05 Litres |
1.069 |
1.012 |
7.4 |
40.84 |
11.05 °L
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225 |
0 |
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Boil
Size: 21.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/1/2021 4:26 PM |
Notes: |
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