Minibrew APA1
|
American Pale Ale
|
5 Litres |
1.046 |
1.009 |
4.84 |
30.07 |
3.75 °L
|
237 |
0 |
|
|
Boil
Size: 5.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 8/6/2020 4:04 PM |
Notes: |
|
Die Boer En Die Belg Ale
|
American Pale Ale
|
50 Litres |
1.057 |
1.013 |
5.75 |
30.83 |
9.88 °L
|
237 |
0 |
|
|
Boil
Size: 58.26 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2021 3:36 PM |
Notes: Measure 1046 OG |
|
Test Smash
|
American Pale Ale
|
1000 Litres |
1.053 |
1.013 |
5.28 |
31.74 |
4.73 °L
|
237 |
1 |
|
|
Boil
Size: 1230 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2021 2:02 AM |
Notes: |
|
Crush It Citra Pale Ale Summer 2021
|
American Pale Ale
|
20 Litres |
1.053 |
1.012 |
5.37 |
46.28 |
4.3 °L
|
237 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2021 7:19 PM |
Notes: Summer pale.
Bring OG down to the 1048-1052 range (dilute if necessary). |
|
IPA Citra/Amarillo
|
American Pale Ale
|
12 Gallons |
1.053 |
1.013 |
5.32 |
30.85 |
7.52 °L
|
237 |
0 |
|
|
Boil
Size: 13.91 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2021 7:04 PM |
Notes: |
|
SMASH Idaho 7 Pale Ale
|
American Pale Ale
|
6.5 Gallons |
1.055 |
1.009 |
6.02 |
110.72 |
3.59 °L
|
237 |
0 |
|
|
Boil
Size: 8.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2021 1:52 PM |
Notes: |
|
Leopold Chinook Pale Ale 10G
|
American Pale Ale
|
22 Gallons |
1.055 |
1.01 |
5.94 |
44.73 |
5.61 °L
|
237 |
0 |
|
|
Boil
Size: 24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2021 1:38 AM |
Notes: |
|
Quick APA Jan 2021
|
American Pale Ale
|
23 Litres |
1.051 |
1.011 |
5.37 |
69.49 |
5.9 °L
|
237 |
0 |
|
|
Boil
Size: 25.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2021 3:22 PM |
Notes: |
|
Hazy Pale (Galaxy, Mosiac And Comet)
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.26 |
41.45 |
5.5 °L
|
237 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2020 9:05 PM |
Notes: |
|
SMaSH Pale Ale GOBREW
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.011 |
6.08 |
35.99 |
9.2 °L
|
237 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/6/2020 10:39 PM |
Notes: |
|
Cascade Single Hop
|
American Pale Ale
|
23.3 Litres |
1.047 |
1.008 |
5.15 |
43.28 |
5.49 °L
|
237 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2019 8:47 PM |
Notes: |
|
Sierra Nevada Pale Ale Clone
|
American Pale Ale
|
20 Litres |
1.043 |
1.008 |
4.57 |
42.02 |
23.96 °L
|
237 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2020 6:26 AM |
Notes: |
|
Zombie Dust V3
|
American Pale Ale
|
21 Litres |
1.059 |
1.019 |
5.19 |
42.38 |
9.05 °L
|
237 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 9 PSI at 4 degrees C |
Creation
Date: 7/24/2020 3:52 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
14 Litres |
1.047 |
1.012 |
4.67 |
46.89 |
8.87 °L
|
237 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 9:14 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.028 |
1.007 |
2.79 |
0 |
3.58 °L
|
237 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2020 11:54 PM |
Notes: |
|
Hoppy Blond
|
American Pale Ale
|
14 Gallons |
1.05 |
1.012 |
4.94 |
67.64 |
3.94 °L
|
237 |
1 |
|
|
Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/11/2020 3:11 PM |
Notes: |
|
Pale Ale - Idaho7
|
American Pale Ale
|
6.3 Gallons |
1.055 |
1.012 |
5.6 |
46.82 |
5.78 °L
|
237 |
1 |
|
|
Boil
Size: 7.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.28 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2020 7:26 PM |
Notes: |
|
Delta - Sitrus Lager
|
American Pale Ale
|
20 Litres |
1.051 |
1.009 |
5.58 |
16.58 |
9.36 °L
|
237 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2020 4:48 PM |
Notes: Påskeøl:
Malt kommer fra en modifisert pale ale, hva er endret:
ABV 4 -> 5,8
Mer humle
Coco-nibs?
Tørrhumletid
Hvor mye gjær? Kaldt i kjellern, men lav OG...
|
|
NH Pale #3
|
American Pale Ale
|
5 Gallons |
1.052 |
1.015 |
4.89 |
33.38 |
4.56 °L
|
237 |
1 |
|
|
Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 76 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 2/16/2020 8:12 PM |
Notes: |
|
Fractal APA
|
American Pale Ale
|
50 Litres |
1.057 |
1.014 |
5.65 |
32.5 |
6.76 °L
|
237 |
0 |
|
|
Boil
Size: 63 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2020 5:15 PM |
Notes: |
|
|
|