Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
75% Corn 35% Rye 10% Malted Barley	No Profile Selected	4.5 Gallons	1.05	1.005	5.87	0	22.44 °L	33	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2024 11:37 AM Notes:
1914 Courage X Ale (version 2)	No Profile Selected	23 Litres	1.053	1.017	4.7	0	17.3 °L	33	0
Author: keithshead225@gmail.com Boil Size: 29 Litres Boil Time: 120 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2024 11:56 PM Notes:
Bederö	No Profile Selected	23 Litres	1.041	1.01	4.08	0	3.91 °L	33	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 10:29 PM Notes:
Lemon Pale Ale	No Profile Selected	5.5 Gallons	1.056	1.014	5.55	0	6.13 °L	33	0
Author: mhmh1212 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 9:46 PM Notes:
경	No Profile Selected	3060 Litres	9.19	2.35	3.61	8.72	6.01 °L	33	0
Author: ANJIHO Boil Size: 3160 Litres Boil Time: 60 Boil Gravity: 8.9 Efficiency: 96 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 1:44 AM Notes:
Test Fresh Squished IPA	No Profile Selected	5.5 Gallons	1.059	1.015	5.8	0	3.81 °L	33	0
Author: Striike Boil Size: 8.07 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2024 7:23 PM Notes:
Brandon's Citra	No Profile Selected	5.5 Gallons	1.048	1.012	4.71	0	4.06 °L	33	0
Author: Cotton Boll Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 11:02 PM Notes:
American Amber Ale	No Profile Selected	5.5 Gallons	1.054	1.014	5.35	33.55	10.51 °L	33	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 1:29 PM Notes:
Utterly Milk Stout	No Profile Selected	10 Gallons	1.066	1.023	5.67	20.22	32.23 °L	33	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2024 4:58 PM Notes: Add lactose with 5 minutes left in the boil off heat. then finish boil. mash temp 152
Awesome Recipe	No Profile Selected	5.5 Gallons	1.053	1.013	5.19	27.83	3.02 °L	33	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2024 12:14 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.021	1.005	2.04	0	7.69 °L	33	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2024 1:17 PM Notes:
Raspberry Blonde Ale	No Profile Selected	4 Gallons	1.049	1.009	5.29	30.95	6.16 °L	33	0
Author: Blades&Brews Boil Size: 5.28 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2024 2:19 PM Notes: Add any brewing salts and enough acid, if needed, to get mash pH to 5.4. I use 10% phosphoric acid. I mashed the Blonde Ale right at 152 degrees Fahrenheit for 60 minutes to get a nice mix of fermentable and unfermentable sugars.
Session West Coast Session IPA Paracaidista 20 Bbls	No Profile Selected	2400 Litres	1.052	1.012	5.19	40.25	4.33 °L	33	0
Author: Ehecatl Boil Size: 2500 Litres Boil Time: 70 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2024 1:30 AM Notes:
Sandbar Hopper	No Profile Selected	186 Gallons	1.064	1.013	6.67	65.98	9.56 °L	33	0
Author: PSB Boil Size: 200 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 5:57 PM Notes:
1 Bbl American Dark Lager	No Profile Selected	31 Gallons	1.045	1.011	4.45	15	33.12 °L	33	0
Author: Bertmin Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2024 1:37 AM Notes:
Altobahn	No Profile Selected	23 Litres	1.05	1.011	5.12	51.32	33.95 °L	33	0
Author: Jonathan Pettit Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 7:24 AM Notes:
ドリンカブルライムラガー	No Profile Selected	2000 Litres	9.643	2.567	3.74	18.33	2.82 °L	33	0
Author: Repu Boil Size: 2342.5 Litres Boil Time: 90 Boil Gravity: 8.7 Efficiency: 74 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2024 6:59 AM Notes: ライム果汁2000L に42L BBT 投入。 塩0.3g/L 600gBBTに投入
Elizabeth II	No Profile Selected	1100 Litres	1.049	1.011	4.95	33.65	4.37 °L	33	0
Author: Castrum Brewery Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2024 2:26 PM Notes:
Etna Lite	No Profile Selected	220 Gallons	1.043	1.011	4.2	0	2.7 °L	33	0
Author: Boil Size: 230 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 9:43 PM Notes:
Awesome Recipe	No Profile Selected	465 Gallons	1.055	1.014	5.44	0	3.27 °L	33	0
Author: Boil Size: 465 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2024 8:52 PM Notes:
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