|
Awesome Recipe
|
American IPA
|
15 Litres |
1.107 |
1.018 |
11.7 |
59.03 |
6.74 °L
|
247 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: sucrose |
Priming Amount: 151.5 g |
Creation
Date: 10/15/2020 8:28 PM |
| Notes: |
|
|
Blood Orange Farmhouse Ale
|
Saison
|
7 Gallons |
1.055 |
1.011 |
5.82 |
0 |
4.04 °L
|
247 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2024 12:34 AM |
| Notes: |
|
|
IPA INGLESA
|
English IPA
|
20 Litres |
1.058 |
1.011 |
6.14 |
94.33 |
10.06 °L
|
247 |
0 |
|
|
|
| Boil
Size: 27.63 Litres |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/28/2024 6:47 AM |
| Notes: |
|
|
MD La Granja Agave Azacca Saison
|
Saison
|
42 Litres |
1.049 |
1.009 |
5.22 |
25.43 |
5.91 °L
|
247 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2024 1:44 AM |
| Notes: |
|
|
Juice, Bitch
|
American IPA
|
5.5 Gallons |
1.058 |
1.011 |
6.23 |
43.43 |
5.45 °L
|
247 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2024 12:54 AM |
| Notes: |
|
|
American IPA
|
American IPA
|
18 Litres |
1.059 |
1.015 |
5.85 |
56.07 |
18.99 °L
|
247 |
0 |
|
|
|
| Boil
Size: 36.93 Litres |
Boil Time: 200 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2022 2:55 PM |
| Notes: |
|
|
WEST COAST 01
|
American IPA
|
200 Litres |
1.064 |
1.014 |
6.46 |
43.68 |
4.16 °L
|
247 |
0 |
|
|
|
| Boil
Size: 225 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 78 |
Mash Thickness: 2.59 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2022 9:05 AM |
| Notes: |
|
|
Belgian Saison
|
Saison
|
5.5 Gallons |
1.077 |
1.016 |
8.01 |
13.88 |
9.7 °L
|
247 |
2 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/27/2021 2:04 PM |
Notes: Mash Rest Schedule
Pitch your yeast at 68–72°F and raise 2 degrees a day until you hit 85°F.
Hold at 85°F for 3 days and check gravity to confirm fermentation is complete.
Crash to 75°F and package. |
|
|
Celebration Ale
|
American IPA
|
5.5 Gallons |
1.055 |
1.014 |
5.37 |
0 |
29.47 °L
|
247 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2020 8:48 PM |
| Notes: |
|
|
Pagan Imperial IPA 1.0
|
Imperial IPA
|
233 Gallons |
1.079 |
1.019 |
7.96 |
74.9 |
7.59 °L
|
247 |
0 |
|
|
|
| Boil
Size: 227 Gallons |
Boil Time: 90 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2020 1:15 AM |
| Notes: |
|
|
Wheat Bomber
|
Witbier
|
5.5 Gallons |
1.052 |
1.014 |
5.1 |
15.71 |
4.26 °L
|
247 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2014 3:29 PM |
| Notes: |
|
|
Ridgefair Grand Prix
|
American IPA
|
6 Gallons |
1.074 |
1.019 |
7.28 |
81.3 |
4.38 °L
|
247 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2020 3:10 PM |
| Notes: |
|
|
Awesome Recipe
|
Weizen/Weissbier
|
5 Gallons |
1.057 |
1.013 |
5.7 |
15.56 |
3.62 °L
|
247 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2020 2:34 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
10 Litres |
1.083 |
1.02 |
8.31 |
0 |
6.53 °L
|
247 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/2/2020 7:02 AM |
| Notes: |
|
|
End Of Winter IPA
|
American IPA
|
1200 Litres |
1.062 |
1.012 |
6.54 |
0 |
9.64 °L
|
247 |
0 |
|
|
|
| Boil
Size: 1250 Litres |
Boil Time: 70 |
Boil Gravity: 1.059 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2019 1:37 AM |
| Notes: |
|
|
Awesome Recipe
|
Berliner Weisse
|
5.5 Gallons |
1.051 |
1.012 |
5.14 |
4.93 |
3.69 °L
|
247 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 20 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 8:17 PM |
| Notes: |
|
|
American IPA
|
American IPA
|
31.5 Gallons |
1.068 |
1.017 |
6.72 |
0 |
9.97 °L
|
247 |
0 |
|
|
|
| Boil
Size: 47 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2019 9:51 PM |
| Notes: |
|
|
Operasjon Citrus 2
|
American IPA
|
20 Litres |
1.072 |
1.019 |
6.99 |
55.13 |
5.01 °L
|
247 |
0 |
|
|
|
| Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2019 12:46 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
5.5 Gallons |
1.082 |
1.009 |
9.5 |
29.19 |
9.48 °L
|
247 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2018 5:05 AM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
10.5 Gallons |
1.068 |
1.015 |
6.95 |
0 |
5.13 °L
|
247 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2018 9:23 PM |
| Notes: |
|
|
|
|