Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.046 |
1.011 |
4.67 |
0 |
33.8 °L
|
106 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2024 12:21 AM |
Notes: |
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IPA
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.015 |
6.1 |
21.14 |
6.19 °L
|
106 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2024 12:27 AM |
Notes: |
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Hyrum Red Rye Rarh
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.016 |
6.49 |
0 |
15.95 °L
|
106 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2024 8:18 PM |
Notes: |
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Belgian Dubbel
|
No Profile Selected |
3.5 Gallons |
1.085 |
1.009 |
9.91 |
0 |
13.65 °L
|
106 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2024 1:56 AM |
Notes: |
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Fruit Punch Melomel
|
Other Fruit Melomel
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5 Gallons |
1.041 |
1 |
5.37 |
0 |
2.4 °L
|
105 |
1 |
|
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Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.041 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2025 3:44 AM |
Notes: |
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Awesome Recipe
|
Festbier
|
5.5 Gallons |
1.057 |
1.014 |
5.64 |
20.42 |
6.37 °L
|
105 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2023 12:27 AM |
Notes: |
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Bass Pale Ale #2
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Alternative Grain Beer
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5 Gallons |
1.059 |
1.015 |
5.79 |
44.34 |
19.53 °L
|
105 |
0 |
|
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Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2025 12:06 AM |
Notes: |
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Fall In Love
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Weissbier
|
5 Gallons |
1.048 |
1.012 |
4.7 |
19.41 |
3.59 °L
|
105 |
0 |
|
Author:
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Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2024 9:50 PM |
Notes: 1st Attempt:
1.060 OG
1.011 FG
6.43% ABV
2nd Attempt:
1.035 OG
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Brototype Blonde
|
No Profile Selected |
5 Gallons |
1.041 |
1.008 |
4.32 |
25.57 |
3.38 °L
|
105 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2024 9:54 PM |
Notes: |
|
Pinapple Sage Saison
|
No Profile Selected |
43 Gallons |
1.044 |
1.004 |
5.25 |
12.39 |
4.61 °L
|
105 |
0 |
|
|
Boil
Size: 47 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2024 5:19 PM |
Notes: |
|
Malt Extract Small Batch
|
No Profile Selected |
2.5 Gallons |
1.056 |
1.014 |
5.51 |
0 |
3.31 °L
|
105 |
0 |
|
|
Boil
Size: 2.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2024 4:11 AM |
Notes: |
|
Awesome Recipe
|
Weizen/Weissbier
|
5.5 Gallons |
1.013 |
1.003 |
1.25 |
69.35 |
15.47 °L
|
105 |
2 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2024 5:15 AM |
Notes: |
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Spirit
|
No Profile Selected |
4 Litres |
1.096 |
1 |
12.6 |
0 |
0 °L
|
105 |
0 |
|
|
Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2024 2:53 PM |
Notes: |
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Katana
|
Blonde Ale
|
500 Litres |
1.009 |
1.002 |
0.84 |
0 |
1.04 °L
|
105 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.374 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/1/2024 6:45 PM |
Notes: |
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Ace Of Spades
|
No Profile Selected |
6 Gallons |
1.084 |
1.013 |
9.32 |
82.34 |
28.69 °L
|
105 |
0 |
|
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Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2024 11:39 PM |
Notes: |
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Festbeir 2024
|
Festbier
|
3 Gallons |
1.058 |
1.013 |
5.83 |
43.06 |
6.27 °L
|
105 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2024 5:03 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
1.8 Litres |
1.049 |
1.012 |
4.79 |
0 |
4.27 °L
|
105 |
0 |
|
|
Boil
Size: 7.7 Litres |
Boil Time: 20 |
Boil Gravity: 1.013 |
Efficiency: 1 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2024 3:54 PM |
Notes: |
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Beer Cocktail Base
|
No Profile Selected |
19 Gallons |
1.108 |
1.008 |
13.09 |
9.8 |
3.59 °L
|
105 |
1 |
|
|
Boil
Size: 21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2024 10:20 AM |
Notes: |
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Honey IPA 2
|
American IPA
|
5.5 Gallons |
1.055 |
1.013 |
5.53 |
27.77 |
6.29 °L
|
105 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2024 11:44 PM |
Notes: |
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Mexico City Pale
|
Blonde Ale
|
5.5 Gallons |
1.053 |
1.01 |
5.68 |
27.13 |
7.01 °L
|
105 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.7 oz |
Creation
Date: 6/1/2024 5:12 AM |
Notes: Steep at 149F, for 60min. Boil 60min, adding hops according to their boil times. Cool, ferment for 2 weeks, then transfer to secondary for 2 additional weeks. Sugar should be 6g perlitre of beer.
Using ingredients found at local homebrew store. Extract conversion. Original Recipie calls for 9.5lbs 2H Pale Malt. Also subbed ale yeast, should be natural ale chico strain |
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