Forager Farmhouse
|
Saison
|
5.5 Gallons |
1.052 |
1.004 |
6.21 |
25.41 |
3.56 °L
|
202 |
0 |
|
Author:
|
|
herrmannbrau@gmail.com
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/6/2023 9:22 AM |
Notes: |
|
PB Belgian Single
|
Trappist Single
|
5.5 Gallons |
1.05 |
1.011 |
5.07 |
27.18 |
4.32 °L
|
202 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2024 8:46 PM |
Notes: |
|
Indiana Generic
|
Kentucky Common
|
5.5 Gallons |
1.045 |
1.008 |
4.83 |
18.03 |
14.77 °L
|
202 |
1 |
|
|
Boil
Size: 7.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 25.29 psi |
Creation
Date: 2/24/2024 1:20 PM |
Notes: |
|
Belgian Monastery
|
Trappist Single
|
21 Litres |
1.054 |
1.013 |
5.37 |
25.45 |
5.59 °L
|
202 |
0 |
|
|
Boil
Size: 33.29 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2024 11:19 AM |
Notes: |
|
Golden Dragon Redux
|
Belgian Blond Ale
|
3 Gallons |
1.078 |
1.018 |
7.89 |
33.42 |
6.47 °L
|
202 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2024 1:22 AM |
Notes: |
|
Kentucky Common
|
Kentucky Common
|
5.5 Gallons |
1.042 |
1.01 |
4.11 |
20.39 |
13.36 °L
|
202 |
0 |
|
Author:
|
|
Brett
|
|
Boil
Size: 7.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2024 10:04 PM |
Notes: |
|
Monastic Fantastic
|
Belgian Dark Strong Ale
|
6 Gallons |
1.084 |
1.015 |
9.15 |
20.65 |
18.65 °L
|
202 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2023 6:26 PM |
Notes: |
|
Meanbrews Belgian Tripel
|
Belgian Tripel
|
6.25 Gallons |
1.082 |
1.014 |
8.88 |
28.61 |
4.87 °L
|
202 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2023 12:32 PM |
Notes: |
|
Happy Moon Honey Dates
|
Witbier
|
20.8 Litres |
1.049 |
1.012 |
4.81 |
15.01 |
3.32 °L
|
202 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 122.4 g |
Creation
Date: 7/10/2023 3:57 AM |
Notes: |
|
Awesome Recipe
|
Belgian Blond Ale
|
100 Litres |
1.064 |
1.018 |
6.1 |
23.49 |
7.04 °L
|
202 |
0 |
|
|
Boil
Size: 100 Litres |
Boil Time: 75 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2023 5:35 PM |
Notes: |
|
Xi’an
|
Gose
|
100 Litres |
1.048 |
1.011 |
4.81 |
8.11 |
3.23 °L
|
202 |
0 |
|
|
Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2018 7:21 AM |
Notes: |
|
Pale Pils
|
Belgian Pale Ale
|
300 Litres |
1.041 |
1.01 |
4 |
11.95 |
3.31 °L
|
202 |
0 |
|
|
Boil
Size: 306.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2023 11:10 PM |
Notes: |
|
Awesome Recipe
|
Bière de Garde
|
6 Gallons |
1.072 |
1.011 |
8.05 |
27.04 |
6.99 °L
|
202 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2022 2:50 PM |
Notes: |
|
Awesome Recipe
|
Belgian Pale Ale
|
4 Litres |
1.052 |
1.014 |
4.91 |
24.91 |
9.75 °L
|
202 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 16 g |
Creation
Date: 1/21/2022 1:50 PM |
Notes: |
|
Witbier
|
Witbier
|
30 Litres |
1.054 |
1.013 |
5.35 |
0 |
3.8 °L
|
202 |
0 |
|
|
Boil
Size: 35.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 79 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2020 2:53 PM |
Notes: |
|
Pilsem
|
Witbier
|
5 Litres |
1.044 |
1.008 |
4.69 |
30.66 |
3.17 °L
|
202 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2020 5:39 PM |
Notes: |
|
Farmhouse
|
Saison
|
465 Gallons |
1.054 |
1.013 |
5.29 |
0 |
2.66 °L
|
202 |
0 |
|
|
Boil
Size: 578 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2020 6:12 PM |
Notes: |
|
Awesome Recipe
|
Belgian Tripel
|
32 Litres |
1.069 |
1.017 |
6.81 |
0 |
3.93 °L
|
202 |
0 |
|
|
Boil
Size: 38 Litres |
Boil Time: 70 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.93 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/6/2019 8:33 AM |
Notes: |
|
Awesome Recipe
|
Belgian Pale Ale
|
38 Litres |
1.044 |
1.011 |
4.29 |
0 |
5.28 °L
|
202 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/22/2019 11:56 PM |
Notes: |
|
La Rubia Belgian
|
Belgian Pale Ale
|
3 Gallons |
1.032 |
1.01 |
2.94 |
59.51 |
5.65 °L
|
202 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2019 6:49 PM |
Notes: |
|
|
|