All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Talus Experiment (base IPA Bressane)	American IPA	21 Litres	1.048	1.011	4.81	36.78	5.55 °L	362	0
Author: Chimayx Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 3:14 PM Notes:
Nick's IPA	American IPA	11 Gallons	1.065	1.012	7.04	44.54	11.7 °L	362	0
Author: Boil Size: 13.26 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2025 1:46 AM Notes:
Mujoose #44	American IPA	50 Litres	1.07	1.012	7.62	30.5	5.43 °L	362	0
Author: Wolf Pack Brewing Boil Size: 61.57 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 72 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.7 bar Creation Date: 1/4/2025 2:48 AM Notes: Based on Weldwerk Brewing's Juicy Bits NEIPA, Mujoose is super smooth and juicy. https://beerandbrewing.com/weldwerks-brewing-co-juicy-bits-new-england-style-ipa/ Mash at 149°F (65°C) for 60 minutes or until conversion is complete. Add the FWH hops during runoff, immediately after vorlauf, and allow them to steep in the hot wort as the mash is sparged. Boil for 90 minutes. Whirlpool for 40 minutes (from start to rest) following the hops schedule. Pitch the yeast and ferment at 67°F (19°C) for 2–3 days, then allow the temperature to rise slowly to 73°F (23°C) by the end of fermentation to ensure full attenuation. When fermentation reaches 1.5–2° Plato from terminal gravity (1.020–1.022), drop temp to 14C and add the first dry-hop addition. About 3 days later do a cone dump and add the second dry-hop addition for another 3 days. Cold crash to 1C and then do another cone dump. Package at 2.6 volumes of CO2 and consume fresh.
IPA Pepino	American IPA	50 Litres	1.049	1.012	4.88	29.74	4.52 °L	362	7
Author: La traficalina Boil Size: 63.85 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2024 9:33 PM Notes:
Limesicle IPA	American IPA	6.5 Gallons	1.071	1.025	6.08	22.94	4.08 °L	362	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2024 2:37 PM Notes:
Glacial Advance Cold IPA V2	American IPA	5.5 Gallons	1.067	1.012	7.22	68.75	3.78 °L	362	0
Author: Pug Bros Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2023 2:57 PM Notes:
Full Size Hammer 11/29/22	American IPA	93 Gallons	1.065	1.015	6.52	66.81	8.2 °L	362	0
Author: High Life Don Boil Size: 97 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/30/2022 1:30 AM Notes: see 9/13/2022 hammer recipe to match
Redemption West Coast IPA	American IPA	9.5 Litres	1.056	1.009	6.08	83.35	4.47 °L	362	1
Author: Viladocat Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 6.53 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/31/2022 11:45 AM Notes:
Mosaic Single Hop IPA	American IPA	4.5 Gallons	1.062	1.013	6.38	69.32	6.83 °L	362	0
Author: mhv2themax Boil Size: 6.11 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2022 2:55 PM Notes:
Jim's Friend IPA	American IPA	5.5 Gallons	1.065	1.017	6.31	73.42	8.75 °L	362	0
Author: Mark T Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 4:33 PM Notes:
Kvitauge Slantaøl	American IPA	18 Litres	1.074	1.014	7.88	106.24	5.98 °L	362	0
Author: HelgeO. Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 37 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 12:28 PM Notes:
Македонско-Американски Пејл Ејл	American IPA	23 Litres	1.07	1.013	7.41	52.79	9.08 °L	362	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2021 1:38 PM Notes:
Awesome Recipe	American IPA	21 Litres	1.06	1.014	6.11	30.93	5.49 °L	362	0
Author: Jradnz Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2021 11:10 PM Notes:
Ipa	American IPA	40 Litres	1.029	1.007	2.82	0	8.03 °L	362	0
Author: Elisa Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2021 2:58 PM Notes:
Better Living Through Technology	American IPA	372 Gallons	1.073	1.018	7.26	6.38	5.24 °L	362	0
Author: Boil Size: 400 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2021 7:14 PM Notes:
Awesome Recipe	American IPA	33 Gallons	1.04	1.031	1.14	0	15.49 °L	362	0
Author: Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2021 5:15 PM Notes:
Lazy Loungin' IPA	American IPA	5 Gallons	1.048	1.012	4.77	54.39	8.76 °L	362	1
Author: brownieor Boil Size: 6.9 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 66 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 10:58 PM Notes:
East Meets West!	American IPA	6 Gallons	1.075	1.021	6.99	51.32	6.16 °L	362	0
Author: Matt_D Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 4.4 oz Creation Date: 3/26/2021 10:12 PM Notes: USE 100-200 GYPSUM-CHLORIDE WATER RATIO IF POSSIBLE USE 8 ML OF HOPSHOT INSTEAD OF BITTERING ADDITION OF COLUMBUS IF POSSIBLE. ADD TURBINADO AT 15 MIN LEFT IN THE BOIL CHILL AFTER BOIL TO 180 AND STIR IN WHIRLPOOL HOPS AND LET SIT FOR 30 MIN BEFORE CHILLING TO PITCH TEMP. DRY HOP AT 4-5 DAYS INTO FERMENTATION OR WHEN KRAUSEN FALLS. ALLOW TO SIT ON HOPS FOR 3-4 DAYS BEFORE BOTTLING OR MOVING TO KEG.
I Love Leftovers! DDHNEIPA	American IPA	6 Gallons	1.074	1.018	7.35	20.72	7.12 °L	362	0
Author: Mugtasid Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 6:42 PM Notes:
Amarillo IPA	American IPA	2.5 Gallons	1.051	1.009	5.54	41.56	3.55 °L	362	0
Author: kevinwinter Boil Size: 3.3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2020 6:30 PM Notes:
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