|
Golden Lager
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.011 |
4.45 |
0 |
3.2 °L
|
104 |
0 |
|
|
|
| Boil
Size: 7.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2025 4:17 AM |
| Notes: |
|
|
Rafa's Christmas Bock
|
Traditional Bock
|
75 Litres |
1.06 |
1.011 |
6.4 |
19.27 |
12.33 °L
|
104 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 84.37 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2025 1:24 AM |
| Notes: |
|
|
Quick'n'Raw
|
No Profile Selected |
5 Litres |
12.242 |
2.63 |
5.13 |
15.7 |
12.67 °L
|
104 |
0 |
|
|
|
| Boil
Size: 6.8 Litres |
Boil Time: N/A |
Boil Gravity: 12.2 |
Efficiency: 65 |
Mash Thickness: 4.03 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 33.7 g |
Creation
Date: 10/26/2025 1:27 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
15 Litres |
1.066 |
1.016 |
6.49 |
0 |
5.35 °L
|
104 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2025 2:58 PM |
| Notes: |
|
|
Gluten Free IPA
|
No Profile Selected |
12 Gallons |
1.045 |
1.011 |
4.47 |
37.91 |
13.01 °L
|
104 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2025 1:15 AM |
| Notes: |
|
|
Home Made Fog
|
No Profile Selected |
21 Litres |
1.062 |
1.011 |
6.67 |
29.16 |
4.88 °L
|
104 |
0 |
|
|
|
| Boil
Size: 25.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 142 g |
Creation
Date: 5/18/2025 3:45 AM |
| Notes: A copy of weezledog fog hazy ipa but half the hops. |
|
|
Hefe
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.012 |
4.57 |
0 |
3.42 °L
|
104 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2025 3:47 PM |
| Notes: |
|
|
Azteca I
|
No Profile Selected |
3520 Litres |
1.057 |
1.014 |
5.61 |
9.87 |
4.04 °L
|
104 |
0 |
|
|
|
| Boil
Size: 3600 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 11:45 PM |
| Notes: |
|
|
Italian Pilsner Co. Cannnediguera
|
No Profile Selected |
2050 Litres |
13.092 |
2.846 |
5.49 |
19.72 |
4.33 °L
|
104 |
0 |
|
|
|
| Boil
Size: 2100 Litres |
Boil Time: 60 |
Boil Gravity: 12.8 |
Efficiency: 91 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2025 8:55 AM |
| Notes: |
|
|
1
|
No Profile Selected |
20.8 Litres |
1.05 |
1.013 |
4.93 |
0 |
4.75 °L
|
104 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 7:53 AM |
| Notes: |
|
|
Saison 2.0
|
No Profile Selected |
5 Gallons |
1.056 |
1.008 |
6.28 |
33.83 |
5.84 °L
|
104 |
0 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2024 7:33 PM |
| Notes: |
|
|
Der Porchbier
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.009 |
5.15 |
39.15 |
4.32 °L
|
104 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2025 10:53 PM |
| Notes: |
|
|
Mardi Gras Bok
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.01 |
29.7 |
11.96 °L
|
104 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2025 2:20 PM |
Notes: Mash at 151 F for 60 min
Pitch hops
Boil for 55 min.
Add Irish Moss
Boil 5 min.
Chill to 60 degrees F. & pitch two packs of Y1007, German Ale yeast (or make a starter), ferment for 2 weeks @ 55 degrees F., bottle condition @ 36 |
|
|
NZ Pilsner
|
German Pilsner (Pils)
|
650 Litres |
1.048 |
1.012 |
4.68 |
0 |
3.32 °L
|
104 |
0 |
|
|
|
| Boil
Size: 655.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2025 3:25 PM |
| Notes: |
|
|
Trigo
|
No Profile Selected |
23.8 Litres |
1.059 |
1.015 |
5.88 |
39.56 |
4.23 °L
|
104 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 289.3 g |
Creation
Date: 2/13/2025 7:21 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.015 |
5.93 |
26.68 |
17.44 °L
|
104 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2025 11:19 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2000 Litres |
1.047 |
1.01 |
4.81 |
0 |
4.62 °L
|
104 |
0 |
|
|
|
| Boil
Size: 2008.55 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 89 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2025 2:01 AM |
| Notes: |
|
|
Getcha Getcha
|
No Profile Selected |
35 Gallons |
1.053 |
1.009 |
5.78 |
31.67 |
4.66 °L
|
104 |
1 |
|
|
Author:
|
|
Flag City Brewing
|
|
| Boil
Size: 43.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2025 6:36 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.032 |
1.006 |
3.4 |
0 |
2.13 °L
|
104 |
0 |
|
|
|
| Boil
Size: 27.42 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2024 4:10 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
120 Litres |
1.044 |
1.007 |
4.87 |
0 |
6.9 °L
|
104 |
0 |
|
|
|
| Boil
Size: 125.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 4:23 AM |
| Notes: |
|
|
|
|