All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Specialty IPA: New England IPA	11 Gallons	1.043	1.011	4.22	0	3.01 °L	212	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2022 1:47 PM Notes:
Bichos1	Mixed-Fermentation Sour Beer	21.5 Litres	1.044	1.007	4.88	9.25	3.18 °L	212	0
Author: Ivan Barenboim Boil Size: 25.02 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2024 10:05 AM Notes:
Hard Seltzer Base	Experimental Beer	4.5 Gallons	1.047	1	6.13	0	1 °L	212	0
Author: Dan Hartke Boil Size: 15 Gallons Boil Time: N/A Boil Gravity: 1.014 Efficiency: 90 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2024 4:45 PM Notes:
Balck Walnut Wheat	Clone Beer	11 Gallons	1.046	1.009	4.87	16.57	17.32 °L	212	1
Author: Worts & All Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2023 4:07 PM Notes:
Roll State Hail Tide	Experimental Beer	5.5 Gallons	1.057	1.018	5.07	21.54	21.79 °L	212	0
Author: ShaneBarnes Boil Size: 7.07 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2023 6:49 PM Notes:
Jun-Song-Lah / DDH Hazy IPA 2 / 54L	Specialty IPA: New England IPA	52 Litres	1.068	1.02	6.25	19.27	4.34 °L	212	0
Author: T.whangg Boil Size: 58.81 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 77 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2023 10:45 AM Notes:
Hazy IPA	Specialty IPA: New England IPA	15.75 Gallons	1.08	1.02	7.88	0	6.89 °L	212	0
Author: DMEhrlich Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2023 6:04 PM Notes:
Headier Than Thou	Specialty IPA: New England IPA	290 Gallons	1.052	1.009	5.59	8.28	3.89 °L	212	1
Author: VisionQuest Boil Size: 295 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2023 4:11 PM Notes:
2023 Autumn Brett Saison	Brett Beer	25 Litres	1.044	1.001	5.61	23.99	5.24 °L	212	0
Author: stretch Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2023 8:03 AM Notes: Milled night before, conditioned grain. Mash in 6:10 am Sun 19 March 2023. Fast sparge, efficiency down. First runnings 20 brix=1.080. Pre-boil 31 litres @ 9.25 brix=1.035. Boil 8:30am. 24.5 litres into fermenter 29C 11.5 brix=1.044 11 am. into fridge to cool to 18C. Added 250g sucrose as syrup to fermenter before pitching. 4pm 19.9C, 60 sec o2. Rehydrated Mj M29 and added 20ml Bootleg slurry from Oct 2022. Mon 20/3 8 am 11.5brix = 1.044, bubbles. 6pm full krausen, 10.75 brix=1.039, 8pm, set temp to 25C. 7:30am Tues 21/3 upped to 28C. Tues 7pm 7 brix=1.016, upped to 32C. 12pm Weds 22 March 32C, 5 brix=1.004. 5pm looks like 4.5 brix=1.001. Packaged Sun 2 April, keg plus 4 litres into bottles to naturally carb. Bottles to fridge Thurs 27 Apr. 2023 June Club comp scored 44.5/50 - (bottle conditioned). Try American hops next time? Fri 7/7 dry hopped 1/2 full cold keg with 25g Citra. Sun 9/7 beer gunned 9x500s.
Pineapple Haze	Specialty IPA: New England IPA	19 Litres	1.049	1.012	4.83	73.03	4.23 °L	212	0
Author: Pikkirikki Boil Size: 27.97 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 105.5 g Creation Date: 1/10/2023 10:39 AM Notes:
NE IPA	Specialty IPA: New England IPA	6 Gallons	1.064	1.017	6.16	38	5.59 °L	212	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 2:49 AM Notes: Add whirlpool hops at flameout and run for 30 minutes, cooling naturally. First dry hops at 2-3 days. Second dry hops in keg/secondary.
Awesome Recipe	Specialty IPA: New England IPA	15 Gallons	1.042	1.009	4.31	0	23.26 °L	212	0
Author: Black Boil Size: 17.31 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/6/2021 8:15 PM Notes:
Resolution IPA	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.018	6.69	11.24	5.21 °L	212	1
Author: GlassHalfFull Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 8:49 PM Notes:
Hazy #5	Specialty IPA: New England IPA	465 Gallons	1.06	1.012	6.5	46.59	5.56 °L	212	0
Author: paulroys Boil Size: 480 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2020 5:18 PM Notes:
Awesome Recipe	Clone Beer	19 Litres	1.043	1.011	4.22	37.76	9.19 °L	212	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 7:09 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5 Gallons	1.083	1.022	8.06	23.17	5.98 °L	212	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.139 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: sucrose Priming Amount: 5 oz Creation Date: 3/11/2020 5:36 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.014	6.44	62.76	6.7 °L	212	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2020 5:10 PM Notes:
Ipa	Specialty IPA: New England IPA	20.8 Litres	1.047	1.01	4.86	52.77	4.34 °L	212	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2020 10:44 PM Notes:
Double Mo	Specialty IPA: New England IPA	17 Litres	1.077	1.013	8.44	34.26	5.87 °L	212	0
Author: Bergkamp Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 11:26 AM Notes:
NEIPA	Specialty IPA: New England IPA	5 Gallons	1.065	1.016	6.44	0	4.17 °L	212	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2018 8:22 PM Notes:
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