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WW3_Pilsner&Munich
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No Profile Selected |
2 Litres |
1.058 |
1.011 |
6.17 |
25.53 |
6.33 °L
|
260 |
0 |
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| Boil
Size: 4.87 Litres |
Boil Time: 30 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: 1 |
Creation
Date: 11/25/2023 3:38 PM |
| Notes: |
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Martucci's Folly
|
No Profile Selected |
10 Gallons |
1.051 |
1.01 |
5.38 |
26.1 |
6.47 °L
|
260 |
0 |
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| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 71 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2025 5:21 PM |
| Notes: |
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S.S. G.O.A.T. Lite
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German Pilsner (Pils)
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100 Gallons |
9.495 |
1.618 |
4.15 |
22.5 |
3.17 °L
|
260 |
0 |
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| Boil
Size: 110 Gallons |
Boil Time: 60 |
Boil Gravity: 8.7 |
Efficiency: 59 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2025 10:40 PM |
| Notes: |
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Strata SMaSH
|
No Profile Selected |
12 Gallons |
1.058 |
1.01 |
6.23 |
69.71 |
5.55 °L
|
260 |
0 |
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| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2024 3:50 AM |
| Notes: |
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Dragon Breath
|
No Profile Selected |
25 Litres |
1.062 |
1.013 |
6.37 |
22.53 |
26.11 °L
|
260 |
0 |
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| Boil
Size: 29.49 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2.07 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2024 9:30 AM |
| Notes: |
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Error
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Light American Lager
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5 Gallons |
1.051 |
1.012 |
5.15 |
11.76 |
20.37 °L
|
260 |
0 |
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| Boil
Size: 6.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.8 oz |
Creation
Date: 3/4/2024 9:01 PM |
| Notes: |
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Oatmeal Stout
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No Profile Selected |
5.5 Gallons |
1.077 |
1.021 |
7.43 |
56.9 |
42.77 °L
|
260 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2024 3:08 AM |
| Notes: |
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Pale Ale - 1000L - Martin (TES006)
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No Profile Selected |
1000 Litres |
1.045 |
1.009 |
4.75 |
22.58 |
5.36 °L
|
260 |
0 |
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| Boil
Size: 1041.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2024 11:05 AM |
| Notes: |
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ANGRY BEAR WEIZEN
|
No Profile Selected |
9.4 Litres |
1.053 |
1.014 |
5.12 |
14.23 |
3.66 °L
|
260 |
1 |
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| Boil
Size: 15.17 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2023 12:17 PM |
| Notes: |
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Faucon Session édition London
|
No Profile Selected |
21 Litres |
1.036 |
1.01 |
3.42 |
35.26 |
7.76 °L
|
260 |
1 |
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| Boil
Size: 23.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2023 6:19 PM |
Notes: 4-5 jours fermentation à
3 j diAcétyl à 20
baisser à 15 dry hop
cold crash |
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PB German Pilsner 10/02/2020
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German Pilsner (Pils)
|
105 Gallons |
1.053 |
1.011 |
5.48 |
31.93 |
3.31 °L
|
260 |
0 |
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| Boil
Size: 115 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.68 psi |
Creation
Date: 8/10/2020 9:56 PM |
Notes: mash 45 min then start re-circ to hit 165, then start lauter
1 tbsp fermcap just before boil
18 g whirlfloc G 15 min before end of boil
1 g zinc 15 min before end of boil
add 02 through carb stone at low flow rate (3 L/min or less) for 90 sec
pitch harvested WLP830 plus new 2L packet in cold box
carb to 2.6 volumes
Notes:
Batch 1:
R0 water 66 ppm
Sach temp 146 F
pH 5.25 in grant
12.7 brix in fv
Batch 2:
Sach temp 144F
pH 5.30 in grant
Gravity 13.0 brix
pH at pitch 5.25
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Red-X Idaho SMASH #1
|
No Profile Selected |
11 Litres |
1.046 |
1.011 |
4.59 |
34.22 |
11.84 °L
|
260 |
0 |
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| Boil
Size: 16.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2023 3:39 PM |
| Notes: |
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Dry Hazy Pale
|
No Profile Selected |
1178 Gallons |
16.093 |
1.626 |
7.81 |
56.99 |
3.96 °L
|
260 |
0 |
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| Boil
Size: 1302 Gallons |
Boil Time: 60 |
Boil Gravity: 14.6 |
Efficiency: 91 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/3/2023 7:48 PM |
| Notes: |
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OKTOPUSFEST
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Munich Helles
|
21 Litres |
1.049 |
1.012 |
5.02 |
18.92 |
3.69 °L
|
260 |
1 |
|
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| Boil
Size: 25.6 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2023 3:16 PM |
Notes: Ferment for 3 weeks in the primary, before racking, pull it out of the fridge and let it warm to room temperature for 2 days (dialectal rest). Rack it, and leave it around 36F for 4-6 weeks for the lagering phase.
I then keg it, force carbonate, and after about 3 months it is ready to drink. The beer tastes strange when it is green. It really needs the extra time to settle down. Be patient with it, but it is worth it! |
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20230518 Pilsner
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German Pilsner (Pils)
|
15 Litres |
1.062 |
1.015 |
6.08 |
26.61 |
4.71 °L
|
260 |
0 |
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| Boil
Size: 20.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2023 4:58 AM |
| Notes: - Nồi 20L nấu 4.25kg mạch là quá nhiều. Khoảng 3kg - 3.5kg vừa hơn |
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BW Mango IPA
|
No Profile Selected |
225 Gallons |
1.059 |
1.013 |
6.07 |
44.17 |
4.76 °L
|
260 |
0 |
|
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Author:
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The Fermentist
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| Boil
Size: 250 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 77 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2023 3:16 PM |
| Notes: |
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Cerveja Biotec
|
No Profile Selected |
22 Litres |
1.05 |
1.009 |
5.39 |
2.72 |
3.54 °L
|
260 |
0 |
|
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| Boil
Size: 25.67 Litres |
Boil Time: 40 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2023 12:25 PM |
| Notes: |
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ゆずピルスナー
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German Pilsner (Pils)
|
26 Litres |
1.051 |
1.012 |
5.2 |
24.91 |
3.23 °L
|
260 |
0 |
|
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| Boil
Size: 32.16 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2023 6:01 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.052 |
1.013 |
5.12 |
0 |
3.45 °L
|
260 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2023 6:04 PM |
| Notes: |
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Rambler HONEY F17 F23
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No Profile Selected |
1514 Litres |
1.048 |
1.012 |
4.74 |
0 |
4.45 °L
|
260 |
0 |
|
|
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| Boil
Size: 1608 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 79 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2023 3:42 PM |
| Notes: |
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