|
King Of Eights
|
American IPA
|
10 Litres |
1.061 |
1.01 |
6.67 |
10.5 |
4.46 °L
|
267 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2020 10:14 PM |
| Notes: |
|
|
IPA
|
American IPA
|
28 Gallons |
1.067 |
1.012 |
7.25 |
71.42 |
7.48 °L
|
267 |
0 |
|
|
|
| Boil
Size: 30.73 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2023 6:09 PM |
| Notes: |
|
|
Poppies Citra SMasH
|
American IPA
|
5.5 Gallons |
1.047 |
1.007 |
5.32 |
40.81 |
4.22 °L
|
267 |
0 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/11/2023 11:00 AM |
| Notes: |
|
|
Kveik IPA Mi Reste
|
American IPA
|
20 Litres |
1.058 |
1.01 |
6.19 |
76.73 |
4.39 °L
|
267 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 111.1 g |
Creation
Date: 2/21/2023 7:18 PM |
| Notes: |
|
|
BB20-MAKESHIFT IPA #1
|
American IPA
|
21 Litres |
1.057 |
1.01 |
6.2 |
47.66 |
5.48 °L
|
267 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2023 12:33 AM |
| Notes: |
|
|
The Final
|
American IPA
|
21 Litres |
1.049 |
1.009 |
5.18 |
23.45 |
3.44 °L
|
267 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2022 9:51 AM |
| Notes: |
|
|
West Coast RHS All Grain
|
American IPA
|
11 Gallons |
1.059 |
1.015 |
5.8 |
0 |
6.76 °L
|
267 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/11/2020 5:44 PM |
| Notes: |
|
|
SMaSH
|
American IPA
|
10 Litres |
1.055 |
1.004 |
6.72 |
62.49 |
12.48 °L
|
267 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 55.5 g |
Creation
Date: 12/6/2020 9:55 AM |
| Notes: |
|
|
IPA SAME SAME
|
American IPA
|
20.8 Litres |
1.061 |
1.012 |
6.39 |
123.42 |
17.74 °L
|
267 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.001 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 29 ° C |
Priming Method: dextrose |
Priming Amount: 141.2 g |
Creation
Date: 11/20/2020 9:46 AM |
| Notes: |
|
|
Test
|
American IPA
|
5.5 Gallons |
1.075 |
1.016 |
7.79 |
0 |
11.79 °L
|
267 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2020 9:42 PM |
| Notes: |
|
|
IPA TAY-1
|
American IPA
|
45 Litres |
1.058 |
1.014 |
5.66 |
40.42 |
13.93 °L
|
267 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2020 5:05 PM |
| Notes: |
|
|
Ipa Oasis
|
American IPA
|
50 Litres |
1.051 |
1.01 |
5.47 |
40.22 |
5.53 °L
|
267 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2020 1:33 PM |
| Notes: |
|
|
IPA 1
|
American IPA
|
5.5 Gallons |
1.051 |
1.009 |
5.54 |
70.35 |
5.15 °L
|
267 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2020 1:03 AM |
| Notes: |
|
|
Dr Rudy
|
American IPA
|
50 Litres |
1.219 |
1.055 |
21.56 |
0 |
49.91 °L
|
267 |
0 |
|
|
|
| Boil
Size: 76 Litres |
Boil Time: 60 |
Boil Gravity: 1.187 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2020 2:03 PM |
| Notes: |
|
|
Primavera IPA
|
American IPA
|
24 Litres |
1.048 |
1.012 |
4.75 |
0 |
3.26 °L
|
267 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2020 4:48 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.073 |
1.014 |
7.71 |
0 |
11.41 °L
|
267 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2020 10:30 AM |
| Notes: |
|
|
Whatihaveleft
|
American IPA
|
10 Litres |
1.07 |
1.017 |
7.02 |
28.98 |
5.38 °L
|
267 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 63.5 g |
Creation
Date: 6/27/2020 8:41 PM |
| Notes: |
|
|
First Attempt At IPA
|
American IPA
|
22 Litres |
1.079 |
1.017 |
8.08 |
47.59 |
12.65 °L
|
267 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 122.2 g |
Creation
Date: 4/9/2020 7:28 PM |
| Notes: |
|
|
Lockdown Verdant NEIPA
|
American IPA
|
23 Litres |
1.065 |
1.012 |
6.89 |
55.11 |
4.82 °L
|
267 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/9/2020 3:24 PM |
| Notes: |
|
|
Matt Ford Citra Smash
|
American IPA
|
10 Gallons |
1.062 |
1.011 |
6.69 |
67.93 |
4.19 °L
|
267 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/1/2020 12:39 AM |
Notes: 8/23/20 - 1.061OG
9/4/20 - 1.01FG |
|
|
|
|