All-grain Homebrew Beer Recipes

Page 8993 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Summer Pale Ale	Blonde Ale	5.5 Gallons	1.042	1.008	4.46	26.99	5.13 °L	269	0
Author: Pjr186 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 14.1 psi Creation Date: 7/12/2020 6:25 PM Notes:
Oatmeal Stout	Oatmeal Stout	21 Litres	1.049	1.012	4.82	33.86	36.28 °L	269	0
Author: Grubrowe Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2025 10:05 PM Notes:
Stowt	Oatmeal Stout	650 Litres	1.044	1.011	4.32	28.96	33.72 °L	269	0
Author: Boil Size: 665.62 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2025 7:47 PM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.045	1.011	4.43	0	4.72 °L	269	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2023 8:21 PM Notes:
July0323	Irish Red Ale	23 Litres	1.045	1.009	4.76	27.17	9.66 °L	269	1
Author: Gerryjo Boil Size: 28 Litres Boil Time: 45 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2023 3:30 PM Notes:
Awesome Recipe	Blonde Ale	23 Litres	1.046	1.01	4.74	23.51	8.02 °L	269	0
Author: Todorrrr Boil Size: 28.9 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2023 9:19 AM Notes:
Coffee Blonde	Blonde Ale	10.5 Gallons	1.053	1.013	5.31	12.57	3.39 °L	269	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2021 2:19 PM Notes:
Awesome Recipe	Blonde Ale	6.5 Gallons	1.05	1.012	4.95	34.95	4.06 °L	269	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2020 6:59 PM Notes:
West Orange Is The Best Orange	Blonde Ale	3 Gallons	1.056	1.012	5.68	65.06	5.1 °L	269	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 5:00 PM Notes:
First Beer	Blonde Ale	19 Litres	1.072	1.013	7.76	31.15	5.93 °L	269	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 105 g Creation Date: 8/8/2020 10:39 PM Notes:
Ebbolmilesz?!	Blonde Ale	35 Litres	1.059	1.015	5.76	27.7	8.02 °L	269	0
Author: Davidka Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 12:46 PM Notes:
Amor De Verano	Blonde Ale	50 Litres	1.033	1.008	3.22	0	2.55 °L	269	0
Author: Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 6/15/2020 7:22 AM Notes:
Citra Smash	Blonde Ale	11.5 Gallons	1.039	1.01	3.8	29.1	2.8 °L	269	0
Author: FriendMatt Boil Size: 12.5 Gallons Boil Time: 45 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 5:01 PM Notes:
Hibisco Blonde	Blonde Ale	5 Gallons	1.049	1.012	4.94	26.55	11.57 °L	269	0
Author: Ajbrewer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2020 11:32 PM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.04	1.008	4.24	17.71	2.89 °L	269	0
Author: BaronBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 7:14 PM Notes:
Awesome Recipe	Blonde Ale	1.25 Gallons	1.047	1.012	4.61	40.6	3.24 °L	269	0
Author: Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 2:01 PM Notes:
Dry Irish Stout (Half With Coffee And Vanilla)	Irish Stout	10 Gallons	1.041	1.01	4.02	39.5	38.46 °L	269	1
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2019 8:17 PM Notes: 3 Vanilla Beans and 7 ounces of coffee beans soaked in bourbon for 1 day then added to fermenter one week before bottling. Teaspoon of gypsum and 1 1/2 teaspoons of calcium chloride per 5 gallons. Also probably need to start with 12 1/2 gallons. So 2 1/2 teaspoons of gypsum total and three and three-quarter teaspoons of calcium chloride total for the 12.5 gallons 150 Green temp was 64°, strike temperature was 176° Purchased at 65°. Oxygenate work for 30 seconds. OG 1.040
Creamsic-ale	Blonde Ale	23 Litres	1.057	1.019	4.95	0	3.83 °L	269	0
Author: Weird bro Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: MapleSyrup Priming Amount: 189.8 g Creation Date: 11/9/2019 4:53 PM Notes:
Cascading Gold	Blonde Ale	5.25 Gallons	12.024	2.815	4.92	18.9	4.8 °L	269	0
Author: rmetcalf Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 9.8 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2019 5:53 PM Notes:
Nighttime Serenade	Sweet Stout	23 Litres	1.069	1.019	6.59	99.42	34.05 °L	269	0
Author: Jonste Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: White Cane Sugar Priming Amount: 109 g Creation Date: 5/14/2019 3:59 AM Notes:
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