All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kávés Stout	American Stout	25 Litres	1.066	1.018	6.37	42.32	37.38 °L	229	0
Author: HajasDS Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 2:49 PM Notes:
Coffee Stout	Dry Stout	100 Gallons	1.045	1.011	4.41	40.62	30.54 °L	229	0
Author: Lkirby21 Boil Size: 109.4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2024 3:40 AM Notes: 5# coffee Coursely Ground for 3 gallons of cold brew Use cold/tepid water, leave at room temp 24 hours
Delta - Dry Irish Stout	Dry Stout	20 Litres	1.048	1.01	5.03	35.96	35.25 °L	229	0
Author: Gløshaugen Bryggeforum Boil Size: 21.29 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 6:10 PM Notes:
Stout Ola Calavera	American Stout	200 Litres	1.061	1.019	5.6	37.65	33.3 °L	229	0
Author: Ola Calavera Boil Size: 240 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 100 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2023 12:21 AM Notes:
STOUT AMERICAN	American Stout	25 Litres	1.058	1.015	5.73	35.32	39.85 °L	229	0
Author: Boil Size: 31.22 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2021 2:37 AM Notes:
Mesquite Pod Beer	Oatmeal Stout	1 Gallons	1.069	1.02	6.42	28.49	28.24 °L	229	1
Author: Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2021 9:03 PM Notes:
Left Hand Milk Stout Clone	Oatmeal Stout	20 Gallons	1.056	1.012	5.72	1.31	41.58 °L	229	3
Author: WesGJohnson Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.374 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2020 1:42 PM Notes:
In Oats We Trust	Oatmeal Stout	30 Litres	1.055	1.014	5.43	10.65	27.79 °L	229	0
Author: andenzz Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2020 1:56 PM Notes:
Coffe Stout	American Stout	40 Litres	1.068	1.017	6.67	0	50 °L	229	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2020 3:38 AM Notes:
Black Is Beautiful	American Stout	5.5 Gallons	1.087	1.02	8.82	85.23	50 °L	229	1
Author: Laserath2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 2.3 oz Creation Date: 9/23/2020 4:09 AM Notes:
Something Sexy Part 2	American Stout	10 Gallons	1.074	1.022	6.83	35.48	26.11 °L	229	0
Author: Boil Size: 12 Gallons Boil Time: 30 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2017 7:09 AM Notes:
Oatmeal Stout	Oatmeal Stout	19 Litres	1.064	1.015	6.34	37.43	31.25 °L	229	0
Author: ManiacalQuaver Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 101.7 g Creation Date: 6/9/2020 1:57 PM Notes:
PB Cup Stout	Sweet Stout	217 Gallons	1.108	1.035	9.65	29.07	50 °L	229	0
Author: Schwarzbier Boil Size: 248 Gallons Boil Time: 120 Boil Gravity: 1.095 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 9:17 PM Notes:
Awesome Recipe	Sweet Stout	5.5 Gallons	1.059	1.017	5.53	24.94	36.48 °L	229	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 12:11 AM Notes:
Morning Madness	Oatmeal Stout	22 Litres	1.081	1.015	8.71	38.9	48.88 °L	229	0
Author: The Spiros Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 3.59 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2020 4:59 AM Notes:
Stout One 2020	Oatmeal Stout	50 Litres	1.06	1.015	5.95	0	29.49 °L	229	0
Author: MosaicKie Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2020 10:24 AM Notes:
Petit Dej 2	Sweet Stout	125 Litres	1.049	1.023	3.44	0	31.83 °L	229	0
Author: edwood Boil Size: 135 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2019 6:24 AM Notes:
Stout	Sweet Stout	9 Litres	1.05	1.012	5.06	41.48	39.12 °L	229	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 33.8 g Creation Date: 11/24/2019 11:05 AM Notes:
Milk Chocolate Stout	Sweet Stout	10 Gallons	1.031	1.013	2.35	39.15	30.11 °L	229	0
Author: Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 6:03 PM Notes:
Oatmeal Stout	Oatmeal Stout	35 Litres	1.057	1.016	5.45	35.75	32.65 °L	229	0
Author: Martin Faroppa Boil Size: 40.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 67 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 1:45 AM Notes:
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