Irish Red Ale
|
Irish Red Ale
|
6 Gallons |
1.043 |
1.012 |
4.15 |
22.84 |
12.1 °L
|
229 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2021 4:36 PM |
Notes: |
|
English Barleywine
|
English Barleywine
|
2 Gallons |
1.114 |
1.023 |
12.01 |
59.81 |
21.72 °L
|
229 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2025 2:00 PM |
Notes: |
|
BARLEY 2024
|
English Barleywine
|
20 Litres |
1.071 |
1.016 |
7.18 |
29.44 |
29.47 °L
|
229 |
0 |
|
Author:
|
|
marianazo
|
|
Boil
Size: 25.36 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2024 7:08 PM |
Notes: |
|
Brothers Chocolate Milk Ale
|
Oatmeal Stout
|
12 Gallons |
1.059 |
1.016 |
5.68 |
35.97 |
29.7 °L
|
229 |
1 |
|
|
Boil
Size: 13.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 67 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2024 4:42 PM |
Notes: |
|
Lindisfarne
|
Wee Heavy
|
43 Litres |
1.079 |
1.025 |
7.6 |
24.25 |
13.92 °L
|
229 |
0 |
|
|
Boil
Size: 45.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 1.06 bar |
Creation
Date: 3/5/2024 7:41 PM |
Notes: |
|
Beer League Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.045 |
1.01 |
4.58 |
32.99 |
12.51 °L
|
229 |
2 |
|
|
Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2023 4:53 PM |
Notes: |
|
Test Stout
|
Irish Stout
|
5 Gallons |
1.04 |
1.01 |
3.97 |
50.2 |
35.49 °L
|
229 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/24/2023 3:13 AM |
Notes: |
|
Red Eye
|
Irish Red Ale
|
1 Gallons |
1.045 |
1.011 |
4.43 |
26.22 |
11.14 °L
|
229 |
0 |
|
Author:
|
|
BrewingBaar
|
|
Boil
Size: 2.51 Gallons |
Boil Time: 45 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2022 12:20 AM |
Notes: |
|
Nuevos Comienzoa Irish Red Ale
|
Irish Red Ale
|
125 Litres |
1.027 |
1.007 |
2.62 |
0 |
3.87 °L
|
229 |
0 |
|
|
Boil
Size: 131.65 Litres |
Boil Time: 70 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2022 10:37 PM |
Notes: |
|
Red Ale
|
Irish Red Ale
|
22 Litres |
1.05 |
1.009 |
5.28 |
25.37 |
19.9 °L
|
229 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2022 2:35 PM |
Notes: |
|
Batch 001
|
Blonde Ale
|
4 Litres |
1.072 |
1.017 |
7.22 |
331.44 |
14.93 °L
|
229 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2019 6:43 PM |
Notes: |
|
De La Casa
|
Irish Red Ale
|
40 Litres |
1.056 |
1.017 |
5.14 |
0 |
24.11 °L
|
229 |
0 |
|
|
Boil
Size: 43 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2020 2:20 AM |
Notes: |
|
ESB
|
British Strong Ale
|
5.5 Gallons |
1.056 |
1.013 |
5.65 |
37.51 |
13.83 °L
|
229 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.3 oz |
Creation
Date: 9/26/2020 9:07 PM |
Notes: |
|
Old Ale
|
Old Ale
|
10 Gallons |
1.061 |
1.017 |
5.75 |
47.54 |
11.59 °L
|
229 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 4:15 PM |
Notes: |
|
Stage 11/3/20
|
Blonde Ale
|
61 Litres |
1.058 |
1.013 |
5.96 |
0 |
7.64 °L
|
229 |
0 |
|
|
Boil
Size: 68 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2020 6:53 AM |
Notes: |
|
Awesome Recipe
|
British Strong Ale
|
5.25 Gallons |
1.076 |
1.017 |
7.75 |
44.75 |
22.31 °L
|
229 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/2/2020 11:54 PM |
Notes: |
|
Kaki
|
British Strong Ale
|
40 Litres |
1.13 |
1.036 |
12.25 |
51.85 |
6.22 °L
|
229 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 90 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2019 5:59 PM |
Notes: |
|
Awesome Recipe
|
Irish Stout
|
15 Litres |
1.042 |
1.008 |
4.44 |
32.33 |
41.98 °L
|
229 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 67 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 10/14/2019 4:41 PM |
Notes: |
|
Attempt 1
|
Blonde Ale
|
5.5 Gallons |
1.047 |
1.009 |
5.08 |
22.45 |
4.61 °L
|
229 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2019 8:54 PM |
Notes: |
|
Summer Ale
|
Blonde Ale
|
12 Gallons |
1.044 |
1.011 |
4.34 |
26.95 |
5.67 °L
|
229 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2019 7:41 PM |
Notes: |
|
|
|