All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Marki-Golden ALE	Blonde Ale	37 Litres	1.05	1.013	4.95	27.75	5.97 °L	54	0
Author: Purki Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2025 7:27 PM Notes:
Che Boludo	International Pale Lager	22.5 Litres	1.042	1.01	4.09	20.61	3.36 °L	54	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2025 11:42 PM Notes:
Jim's Lime Cerveza	International Pale Lager	5.5 Gallons	1.048	1.015	4.25	20.4	3.31 °L	54	0
Author: tenor8 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2025 11:36 AM Notes:
Smrjanski Kozu	British Golden Ale	270 Litres	1.045	1.008	4.82	22.55	4.79 °L	54	0
Author: MoonMato Boil Size: 278 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2025 7:54 PM Notes:
English Pale Ale, 250426	Strong Bitter	21 Litres	1.048	1.012	4.73	32.3	7.29 °L	54	0
Author: SOMA Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2025 2:17 PM Notes:
A Mild Curiosity	Ordinary Bitter	19 Litres	1.032	1.008	3.15	24.8	17.06 °L	54	0
Author: Sampfordian Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2025 8:56 PM Notes:
Golden 200 19-04-25	British Golden Ale	200 Litres	1.046	1.012	4.54	20.85	5.65 °L	54	0
Author: Marco orellana Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2025 7:26 PM Notes:
Bourbon Oaked English Barley Wine	English Barleywine	30 Litres	1.089	1.015	9.76	41.74	12.84 °L	54	0
Author: Boil Size: 41.73 Litres Boil Time: 120 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: BrownSugar Priming Amount: 126.5 g Creation Date: 4/17/2025 8:42 PM Notes: Use yeast cake from 80 Shilling Age on bourbon oak spiral for 6 months. Prime with CBC-1 and brown sugar.
Festbier	Festbier	5 Gallons	1.058	1.009	6.43	25.73	3.84 °L	54	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 12:17 PM Notes:
Maple Bacon Red Ale	Irish Red Ale	5 Gallons	1.073	1.019	7.1	20.98	28.47 °L	54	0
Author: Drink your own experiments Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2025 4:38 PM Notes:
Conker Wood 2024	British Brown Ale	18 Litres	1.05	1.01	5.31	22.7	26.09 °L	54	0
Author: BruinBrewing Boil Size: 22.15 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2024 10:08 AM Notes: Inspired by a brew Kit of a similar sounding name but how I think it should have tasted. Colour, taste and smell reminiscent of autumn/fall in the countryside; cobnut/hazelnuts, hint of wood smoke, deep red/brown, warmth of alcohol. One to share with friends sat together by the fire place, or even while cooking. Great feedback received with this beer (2023), I would say cellar temp (8-13C/46-55F) to best appreciate the flavours, but whatever works for the drinker. Changes for 2024 = more smoked malt , say 10% as 2% isn't noticeable as intended. I did think the malt bill was too 'busy' but actually it all adds up and works well together.
Assignment #1 Schwarzbier	Schwarzbier	65 Litres	1.051	1.01	5.37	20.79	28.74 °L	54	0
Author: Evan Reichert Boil Size: 65 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 3/26/2025 6:31 AM Notes: beer recipe is still currently underway. first rendition of the recipe should be done by the end of the week
Pale Lager	Czech Pale Lager	9 Gallons	1.054	1.013	5.3	24.71	4.95 °L	54	0
Author: Pjg194 Boil Size: 10.65 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2025 2:18 AM Notes:
Pale Pilsner/Citra SMaSH	Blonde Ale	15 Gallons	1.044	1.011	4.45	12.75	3.08 °L	54	0
Author: Boil Size: 15 Gallons Boil Time: 70 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2025 7:37 PM Notes:
Awesome Recipe	Ordinary Bitter	23 Litres	1.046	1.011	4.6	0	5.56 °L	54	0
Author: chrmut22@gmail.com Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2025 8:05 AM Notes:
Awesome Recipe	Scottish Export	13 Gallons	1.059	1.018	5.38	26.72	21.77 °L	54	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2025 2:13 AM Notes:
Kolsch	Kölsch	5.5 Gallons	1.048	1.009	5.13	23.14	3.24 °L	54	0
Author: Alex Reyes Boil Size: 7.02 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2025 10:06 PM Notes:
Clean Blonde	Blonde Ale	5.5 Gallons	1.043	1.007	4.72	11.1	23.38 °L	54	1
Author: Boil Size: 6.74 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2025 8:57 PM Notes:
Awesome Recipe	Blonde Ale	35 Litres	1.041	1.01	4.01	0	4.41 °L	54	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2024 2:02 PM Notes:
NZ Pils	German Pils	160 Litres	1.049	1.007	5.47	37.72	3.23 °L	54	0
Author: Flysparge Boil Size: 180 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2024 6:48 AM Notes:
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