Tango Saison
|
Saison
|
20 Litres |
1.052 |
1.011 |
5.3 |
23.26 |
4.05 °L
|
203 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 131.1 g |
Creation
Date: 8/2/2020 7:29 AM |
Notes: |
|
HopGoblin Mosaic/Citra
|
Imperial IPA
|
5.5 Gallons |
1.088 |
1.02 |
8.91 |
162.97 |
9.08 °L
|
203 |
1 |
|
|
Boil
Size: 6.66 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2025 12:56 PM |
Notes: |
|
Crusher IPA - 10gal
|
American IPA
|
10 Gallons |
1.063 |
1.013 |
6.56 |
67.68 |
6.23 °L
|
203 |
0 |
|
|
Boil
Size: 11.95 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 7.1 oz |
Creation
Date: 6/11/2024 9:10 PM |
Notes: |
|
Altbier
|
Berliner Weisse
|
20 Litres |
1.055 |
1.014 |
5.43 |
22.22 |
12.95 °L
|
203 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2023 10:04 PM |
Notes: |
|
Ipa Argenta Patagonia
|
American IPA
|
20 Litres |
1.067 |
1.016 |
6.8 |
27.79 |
7.9 °L
|
203 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.118 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2023 3:30 PM |
Notes: |
|
Sunday Saison
|
Witbier
|
19 Litres |
1.056 |
1.005 |
6.68 |
0 |
3.71 °L
|
203 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2023 1:36 PM |
Notes: |
|
Awesome Recipe
|
Witbier
|
20.8 Litres |
1.05 |
1.014 |
4.82 |
25.5 |
6.25 °L
|
203 |
0 |
|
|
Boil
Size: 107.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.01 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/9/2023 10:30 AM |
Notes: |
|
Bier’ Marionneries Sauvage D’ Lacomb
|
Saison
|
3.5 Gallons |
1.054 |
1.011 |
5.59 |
33.26 |
7.04 °L
|
203 |
1 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 59 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/11/2022 5:03 PM |
Notes: Overshot 162F rest by 5F
Wild yeast harvested from Oregon Grape. |
|
Awesome Recipe
|
Saison
|
5.5 Gallons |
1.064 |
1.013 |
6.67 |
20.95 |
6.54 °L
|
203 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2020 2:45 PM |
Notes: |
|
Awesome Recipe
|
Fruit Beer
|
20 Litres |
1.052 |
1.018 |
4.52 |
90.14 |
5.74 °L
|
203 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: co2 |
Priming Amount: 0.77 bar |
Creation
Date: 10/18/2020 5:16 AM |
Notes: |
|
SWMBO Slayer Blonde Wit
|
Witbier
|
5.25 Gallons |
1.051 |
1.013 |
4.97 |
21.84 |
4.61 °L
|
203 |
1 |
|
|
Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2014 12:09 AM |
Notes: |
|
Awesome Recipe
|
Berliner Weisse
|
3.5 Litres |
1.059 |
1.011 |
6.24 |
0 |
3.19 °L
|
203 |
0 |
|
|
Boil
Size: 3.79 Litres |
Boil Time: 5 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2020 5:20 AM |
Notes: |
|
Awesome Recipe
|
Fruit Beer
|
20.8 Litres |
1.027 |
1.007 |
2.67 |
0 |
16.04 °L
|
203 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/2/2020 9:05 AM |
Notes: |
|
IWD Saison
|
Saison
|
550 Litres |
1.04 |
1.008 |
4.22 |
20.66 |
3.18 °L
|
203 |
0 |
|
Author:
|
|
vane
|
|
Boil
Size: 575 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 84 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2020 2:15 PM |
Notes: |
|
Southern Farmhouse Ale
|
Saison
|
6.5 Gallons |
1.053 |
1.011 |
5.54 |
0 |
6.7 °L
|
203 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2020 5:03 PM |
Notes: |
|
Awesome Recipe
|
Belgian Dark Strong Ale
|
10 Gallons |
1.085 |
1.018 |
8.69 |
26.84 |
18.34 °L
|
203 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2019 7:54 PM |
Notes: |
|
Awesome Recipe
|
Weizen/Weissbier
|
30 Litres |
1.05 |
1.015 |
4.59 |
25.21 |
4.3 °L
|
203 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: White Cane Sugar |
Priming Amount: 136.6 g |
Creation
Date: 6/4/2019 5:42 PM |
Notes: |
|
Golden Ale
|
Belgian Blond Ale
|
20.8 Litres |
1.072 |
1.017 |
7.14 |
22.92 |
6.23 °L
|
203 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 5:08 PM |
Notes: |
|
Awesome Recipe
|
Saison
|
3 Gallons |
1.049 |
1.008 |
5.37 |
14.25 |
3.64 °L
|
203 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2019 12:20 AM |
Notes: |
|
Awesome Recipe
|
Belgian Tripel
|
60 Litres |
1.051 |
1.013 |
5.02 |
0 |
4.99 °L
|
203 |
0 |
|
|
Boil
Size: 68 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2018 4:47 AM |
Notes: |
|
|
|