Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Britt-ish Pale Ale	No Profile Selected	20 Litres	1.057	1.014	5.61	0	4.38 °L	149	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2024 4:07 AM Notes:
Mild AAA - Casorio (25/01/2025)	American Amber Ale	80 Litres	1.051	1.009	5.52	22.05	11.32 °L	149	0
Author: Boil Size: 86.13 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 1.23 bar Creation Date: 1/20/2025 1:58 PM Notes:
Sweet As Sweet	American Pale Ale	10 Gallons	1.057	1.014	5.62	78.33	6.05 °L	149	0
Author: Flight of the Dodo Brewery Boil Size: 13.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/27/2024 4:45 PM Notes:
Conspiracy Pale Ale [MASTER]	American IPA	26 Litres	1.057	1.014	5.58	63.12	15.43 °L	149	0
Author: Flying Weasels Home Brewery Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2024 6:47 PM Notes: Follow the basic outlines of IRJUICY, but no Munich malt and ATG is featured a bit more. Arni's bringing hops from Big Spruce brewery (grown in Guelph) so we will use that. We'll figure out exactly how to deploy them while the brewing is on.
Czech Pils	Czech Pale Lager	17 Gallons	1.052	1.01	5.49	43.66	4.02 °L	149	1
Author: txgearhead76444 Boil Size: 20.01 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2024 8:25 PM Notes:
Spotted Cow Extract Clone	No Profile Selected	5.5 Gallons	1.052	1.01	5.6	16.98	4.16 °L	149	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2024 5:40 PM Notes:
Spruce Tip IPA	Scottish Light	17 Litres	1.056	1.014	5.5	0	11.1 °L	149	0
Author: minmax77 Boil Size: 22.68 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 1:26 PM Notes:
Browny's Amber Ale	American Amber Ale	24 Litres	1.053	1.01	5.72	39.76	12.29 °L	149	0
Author: durrif Boil Size: 30.13 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2024 5:27 PM Notes:
Pale	American Pale Ale	5.5 Gallons	1.059	1.017	5.57	42.93	8.1 °L	149	0
Author: chewyheel Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.38 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2024 10:17 PM Notes:
Awesome Recipe	Czech Premium Pale Lager	14 Litres	1.054	1.011	5.67	36.45	5.7 °L	149	0
Author: Amazingbrewer Boil Size: 17.5 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 86 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2024 5:38 AM Notes:
APA THE COMMOM GOOD 2023	American Pale Ale	20.5 Litres	1.054	1.01	5.76	45.05	6.48 °L	149	0
Author: CiogBrew Boil Size: 31.9 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: 50.6 g Creation Date: 7/17/2019 7:52 PM Notes: Lote 5 (NOV-2023): Rto. del macerador Klarstein (10-12% perdidas por evaporación) PROTAFLOC (1 tableta, 10-15 min antes de final de hervido. di: 1035 (34ºC) _______________________________________________ Lote 2: En anteriores Partidas se añadieron 30 gr para 9 litros. Subiremos esta vez a 35-40 gr PROCESO FERM 1. tras macerado - > mermas 2 Lts (ceb.+evap) ttuvimos 9.8 Lts para lupular. AT. se añadió 0.10 en lugar de 0,04 gr. Salieron 9.5 Lts para fermentar Whirpool real de 10 min D(ini) 1044 pH: 5.5 (25ºC) Levadura: (11.5 * 9,5)/25 = 4.4 gr Carbonatación a 2,2 40 gr de Azúcar de Mesa Lote Nº 3: ________________ Carbonataremos con Dextrosa Se hierve para adición de Lúpulos a 100ºC (tenemos más mermas por evaporación) De 9.5 Lts. (Lote 2) a 8 Lts.(Lote Nº3), preveer 2.5lts de mermas/10lts de mosto lts de mermas para la próximos lotes. Se añade H20 (corregida)para entrar en rango de fermentación Levadura: (11.5 * 8)/25 = 3.7 gr densidad antes de carbonatacion: 1020 (19ºC) Carbonatación: 50gr Desxtrosa
PNW Pale Ale	American Pale Ale	23 Litres	1.054	1.011	5.61	45.43	5.95 °L	149	1
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 12/30/2023 6:55 PM Notes:
Hop Pepper Pale Ale	No Profile Selected	5.5 Gallons	1.053	1.011	5.54	34.05	7.49 °L	149	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2023 7:43 PM Notes:
Pilot Pale 2.0	American Pale Ale	34 Gallons	14.232	4.012	5.52	10.95	4.11 °L	149	0
Author: Boil Size: 40.11 Gallons Boil Time: 60 Boil Gravity: 12.5 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 10/1/2023 5:44 PM Notes:
Dogfish Head 60 Min	American IPA	2 Gallons	1.061	1.017	5.74	72.39	6.04 °L	149	0
Author: Boil Size: 3.06 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2 Creation Date: 8/25/2023 6:00 PM Notes:
Lemongrass Wheat	Weissbier	5.5 Gallons	1.057	1.015	5.55	13.06	4.94 °L	149	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 25.68 psi Creation Date: 5/5/2023 3:34 PM Notes:
APA N°1	American Pale Ale	50 Litres	1.053	1.01	5.72	39.09	6.22 °L	149	0
Author: JuanLorenzatto Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2023 2:12 PM Notes:
R.A.D	American Pale Ale	160 Gallons	1.058	1.014	5.7	31.64	5.21 °L	149	0
Author: Boil Size: 160 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2023 4:33 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.053	1.01	5.63	34.41	3.45 °L	149	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2022 2:20 PM Notes:
Vienna Würstl	Vienna Lager	5.5 Gallons	1.051	1.009	5.59	27.34	10.88 °L	149	1
Author: ShelbyJ Boil Size: 7.31 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2021 10:35 AM Notes:
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