Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Robin Son’s Feral Pale Ale	Blonde Ale	44 Litres	1.054	1.01	5.76	24.41	4.48 °L	163	0
Author: Poet Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2023 10:06 PM Notes:
Czech Amber	Czech Amber Lager	5 Gallons	1.058	1.014	5.8	71.56	11.81 °L	163	0
Author: Direwolf600 Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/25/2024 2:20 AM Notes:
Awesome Recipe	Märzen	5.5 Gallons	1.06	1.014	6	20.49	11.81 °L	163	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 1:53 PM Notes:
BLONDE ALE IV	Blonde Ale	7 Litres	1.054	1.01	5.74	21.37	5.14 °L	163	0
Author: manurodri Boil Size: 11.31 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 77 g Creation Date: 5/9/2024 6:15 PM Notes:
Amber Waves Of Grain	American Amber Ale	5.5 Gallons	1.053	1.008	5.88	32.68	13.63 °L	163	0
Author: Vagabond Brew Worx Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 3:29 PM Notes:
Bashful Blonde Ale	Blonde Ale	2.5 Gallons	1.056	1.012	5.71	25.66	7.1 °L	163	0
Author: Boil Size: 3.2 Gallons Boil Time: 45 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/3/2024 10:06 AM Notes:
Cruisers Creek	Blonde Ale	5.5 Gallons	1.056	1.011	5.93	18.13	5.94 °L	163	0
Author: rVssell Boil Size: 7.5 Gallons Boil Time: 80 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2024 9:09 PM Notes:
Spring Fling Cream Ale	No Profile Selected	5.5 Gallons	1.053	1.008	5.86	29.99	3.68 °L	163	0
Author: NWBS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2024 6:21 PM Notes:
IPA Brewmall	American IPA	100 Litres	1.055	1.011	5.9	42.77	4.45 °L	163	0
Author: Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2023 7:52 PM Notes:
Black IPA	Specialty IPA: Black IPA	5.6 Gallons	1.057	1.01	6.05	84.08	34.31 °L	163	1
Author: Boil Size: 6.96 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2023 10:22 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.06	1.014	6.02	0	6.13 °L	163	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2022 4:58 AM Notes:
30 Primaveras	American IPA	23 Litres	1.061	1.015	6.03	45.69	5.42 °L	163	0
Author: AbelÑunque Boil Size: 28.37 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 74 Mash Thickness: 4.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 10/30/2023 3:00 AM Notes:
Cascade Fresh Hop IPA	American IPA	5 Gallons	1.061	1.015	5.99	18.27	5.76 °L	163	2
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2023 10:31 PM Notes:
Hop Seltzer	No Profile Selected	1 Gallons	1.046	1	6.04	64.72	0 °L	163	0
Author: Matt_G_07 Boil Size: 1.25 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2023 10:28 PM Notes:
Sour V1	No Profile Selected	225 Gallons	1.052	1.007	5.93	22.79	3.54 °L	163	0
Author: The Fermentist Boil Size: 245 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2023 3:43 PM Notes:
West American IPA	American IPA	25 Litres	1.058	1.014	5.73	54.47	14.02 °L	163	0
Author: Dukenatkha Boil Size: 31.39 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 5/6/2023 3:46 AM Notes:
West Coast Ipa Classic	American IPA	17 Litres	1.061	1.015	5.96	57.97	10.28 °L	163	2
Author: drLime Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2023 10:24 AM Notes: A ph állításnál ne hagyatkozz csak a sókra. 17-18C-on erjeszteni, 5 nap után feltöltni 21C-ra 1,012-1,015 FG-ig. Ezután alacsony hőmérsékleten hidegkomlózz (2-5C) 2 napig. A komló meg fogja emelni a sör pH értékét, ami nem tesz jót az íznek, így a főzés végén húzd le 5-5,1-re a pH-t. 23 liter vízzel kezdj legalább.
Awesome Recipe	No Profile Selected	12 Litres	1.062	1.015	6.1	0	4.24 °L	163	0
Author: Boil Size: 17.7 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 11:02 AM Notes:
IPA GL	American IPA	5.5 Gallons	1.061	1.015	5.96	88.93	4.24 °L	163	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2022 10:08 PM Notes:
Amber	American Amber Ale	3 Gallons	1.06	1.014	6.01	45.89	10.99 °L	163	0
Author: TedTheodoreLogan Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2022 1:49 PM Notes: Pressure ferment @ 15psi
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