Steeping Grains Used In Belgian Golden Strong Ale Recipes
| Name | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American - Carapils (Dextrine Malt) | 2 | 75% | 50% - 100% |
| German - Carapils | 2 | 63% | 25% - 100% |
| American - Caramel / Crystal 10L | 2 | 100% | 100% - 100% |
| Belgian - Biscuit | 2 | 25% | 25% - 25% |
