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Was Zur Holle II

158 calories 16.4 g 12 oz
Beer Stats
Method: BIAB
Style: Munich Helles
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 6.1 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Mike
Hop Utilization: 99%
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created Monday May 18th 2020
1.048
1.012
4.7%
17.8
5.0
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.20 lb Weyermann - Barke Pilsner Malt8.2 lb Barke Pilsner Malt 37.03 1.75 84.1%
1.05 lb Munich - Light 10L1.05 lb Munich - Light 10L 33 10 10.8%
4 oz German - Melanoidin4 oz Melanoidin 37 25 2.6%
4 oz German - Acidulated Malt4 oz Acidulated Malt 27 3.4 2.6%
9.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Hallertau Hersbrucker0.4 oz Hallertau Hersbrucker Hops Pellet 3.3 Boil 60 min 5.08 28.6%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 40 min 12.67 71.4%
1.40 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
8 gal 150 °F 90 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Gypsum Water Agt Mash 1 hr.
1 tsp Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
 
Yeast
Wyeast - Munich Lager 2308
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
48 - 56 °F
Starter:
Yes
Fermentation Temp:
50 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 372 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 14.53 psi       Temp: 45 °F       CO2 Level: 2.47 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100.4 7 13 92.1 85.7 55
Mash Chemistry and Brewing Water Calculator
"Was Zur Holle II" Munich Helles beer recipe by Mike. BIAB, ABV 4.7%, IBU 17.76, SRM 4.99, Fermentables: (Barke Pilsner Malt, Munich - Light 10L, Melanoidin, Acidulated Malt) Hops: (Hallertau Hersbrucker, Hallertau Mittelfruh) Other: (Gypsum, Calcium Chloride (dihydrate))
Recipe Photos
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-23 22:17 UTC
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