Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Barth-Haas - Hallertauer Mittelfrüher12 g Hallertauer Mittelfrüher Hops |
|
Pellet |
2.7 |
Boil
|
50 min |
24.36 |
50% |
|
12 g |
Cascade12 g Cascade Hops |
|
Pellet |
6.2 |
Boil
|
1 min |
2.54 |
50% |
|
24 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 L |
|
Infusion |
-- |
-- |
60 min |
Target Water Profile
Balanced Profile
"Old-school Porter" No Profile Selected beer recipe by Jesterhat84. BIAB, ABV 5.01%, IBU 26.9, SRM 23.23, Fermentables: (Maris Otter Pale, Pale Crystal Malt, Brown, Chocolate Malt) Hops: (Hallertauer Mittelfrüher, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-05 17:33 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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