Heinin Beer Recipe | All Grain German Pilsner (Pils) | Brewer's Friend
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Heinin

176 calories 20.2 g 12 oz
Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.083 (recipe based estimate)
Post Boil Gravity: 1.146 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 176 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Friday May 15th 2020
1.053
1.016
4.9%
7.3
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pale Ale3 kg Pale Ale 39 2.3 59.4%
0.05 kg American - Caramel / Crystal 40L0.05 kg Caramel / Crystal 40L 34 40 1%
2 kg German - Carapils2 kg Carapils 35 1.3 39.6%
5.05 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Perle14 g Perle Hops Leaf/Whole 8.2 Boil 30 min 7.25 41.2%
10 g Ekuanot10 g Ekuanot Hops Leaf/Whole 14.25 Dry Hop 0 days 29.4%
10 g Amarillo10 g Amarillo Hops Leaf/Whole 8.6 Boil 0 min 29.4%
34 g / 0.00
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
18 Grams
Cost:
Attenuation (custom):
70%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
13 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Heinin" German Pilsner (Pils) beer recipe by Nel2810. All Grain, ABV 4.86%, IBU 7.25, SRM 4.26, Fermentables: (Pale Ale, Caramel / Crystal 40L, Carapils) Hops: (Perle, Ekuanot, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-18 16:03 UTC
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