Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.40 kg |
German - Pilsner1.4 kg Pilsner |
|
38 |
1.6 |
50% |
|
1.40 kg |
Flaked Wheat1.4 kg Flaked Wheat |
|
34 |
2 |
50% |
|
2.80 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8.40 g |
Hallertau Hersbrucker8.4 g Hallertau Hersbrucker Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
7 |
22.6% |
|
8.40 g |
Hallertau Hersbrucker8.4 g Hallertau Hersbrucker Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
3.47 |
22.6% |
|
8.40 g |
Saaz8.4 g Saaz Hops |
|
Pellet |
3.6 |
Boil
|
15 min |
3.57 |
22.6% |
|
12 g |
Saaz12 g Saaz Hops |
|
Pellet |
3.6 |
Boil
|
0 min |
|
32.3% |
|
37.20 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8.40 g |
Criander Seed
|
|
Spice |
Boil |
5 min. |
|
16.80 g |
Orange Peel, Sweet
|
|
Flavor |
Boil |
5 min. |
|
11.20 g |
Orange Peel, Sweet
|
|
Water Agt |
Boil |
0 min. |
Priming
|
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"Belgian Witbier" Witbier beer recipe by Robesz77. All Grain, ABV 4.67%, IBU 14.05, SRM 3.53, Fermentables: (Pilsner, Flaked Wheat) Hops: (Hallertau Hersbrucker, Saaz) Other: (Criander Seed, Orange Peel, Sweet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-15 19:48 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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