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KolschKaaa

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 157 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)

Created: Wednesday May 13th 2020

Pale Ale

by masjavy

OG: 1.054 FG: 1.010 ABV: 5.8% IBU: 31

Original Gravity:

1.048

Final Gravity:

1.009

ABV (standard):

5.1%

IBU (tinseth):

25.9

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.90 lb	American - Pale 2-Row6.9 lb Pale 2-Row	37	1.8	71.9%
1.50 lb	American - Wheat1.5 lb Wheat	38	1.8	15.6%
1.20 lb	American - Munich - Light 10L1.2 lb Munich - Light 10L	33	10	12.5%
9.60 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.90 oz	Saaz1.9 oz Saaz Hops	Leaf/Whole	3.5	Boil	60 min	22.53	79.2%
0.50 oz	Hersbrucker0.5 oz Hersbrucker Hops	Leaf/Whole	4	Boil	15 min	3.36	20.8%
2.40 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.90 oz	Saaz (Leaf/Whole)	22.53	79.2%
0.50 oz	Hersbrucker (Leaf/Whole)	3.36	20.8%
2.40 oz / $ 0.00

Yeast

Fermentis - Safale - German Ale Yeast K-97

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 87 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 10.3 oz Temp: 68 °F CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Recipe Photos

Screen-Shot-2020-05-13-at-12.10.42-PM.png

Last Updated and Sharing

206

Views

Brews

Public: Yup, Shared
Last Updated: 2020-05-13 19:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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