Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Nugget (14 AA)25 g Nugget (14 AA) Hops |
|
Pellet |
14 |
Boil
|
60 min |
34.74 |
20% |
30 g |
Moutere (18.5 AA)30 g Moutere (18.5 AA) Hops |
|
Pellet |
18.5 |
Boil
|
15 min |
10.39 |
24% |
30 g |
Moutere (18.5 AA)30 g Moutere (18.5 AA) Hops |
|
Pellet |
18.5 |
Whirlpool at 80 °C
|
0 min |
6.22 |
24% |
40 g |
Moutere (18.5 AA)40 g Moutere (18.5 AA) Hops |
|
Pellet |
18.5 |
Dry Hop
|
5 days |
14.8 |
32% |
125 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Nugget (14 AA) (Pellet) 25 g Nugget (14 AA) (Pellet) Hops |
|
34.74 |
20% |
100 g |
Moutere (18.5 AA) (Pellet) 100 g Moutere (18.5 AA) (Pellet) Hops |
|
31.41 |
80% |
125 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
Tsp dried lemon peel - together with dry hopping.
late hops: ended up using Polaris (AA 19.4) at 15 min. and whirlpool at 80oC and at dry-hopping after the end of fermentation. I could not find Polaris in the popup table.
The aroma hops (0 min) were left steeping overnight during the passive cooling of the wort.
Last Updated and Sharing
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- Last Updated: 2020-05-11 10:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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