Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
11 kg |
BA Malt - Pale Ale11 kg Pale Ale |
|
38 |
4 |
100% |
|
11 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
13 g |
Nugget13 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
2.11 |
6.4% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
1.25 |
9.9% |
|
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Boil
|
3 min |
0.51 |
24.6% |
|
120 g |
Cascade120 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
7 days |
|
59.1% |
|
203 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
13 g |
Nugget (Pellet) 13 g Nugget (Pellet) Hops |
|
2.11 |
6.4% |
|
190 g |
Cascade (Pellet) 190 g Cascade (Pellet) Hops |
|
1.76 |
93.6% |
|
203 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
34.5 L |
|
Infusion |
67 °C |
67 °C |
60 min |
|
25 L |
|
Sparge |
74 °C |
-- |
-- |
Starting Mash Thickness:
3.14 L/kg
Starting Grain Temp:
66 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6 g |
Irish Moss
|
|
Fining |
Boil |
45 min. |
Priming
|
Method: co2
Amount: 0.24 bar
Temp: 20 °C
CO2 Level: 1.9 g/l |
Target Water Profile
Burton on Trent (historic)
"Equipos 50 Lts" American Pale Ale beer recipe by ALIADOS. All Grain, ABV 5.25%, IBU 3.87, SRM 5.86, Fermentables: (Pale Ale) Hops: (Nugget, Cascade) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-04 21:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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